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JIU Walnut Handle
Golden Line Black Chopsticks
Buffalo Leather Knife Roll Dark Brown (2 Sizes)
Buffalo Leather Knife Roll Dark Brown (2 Sizes) PLEASE NOTE: Leather colour may slightly vary. Please contact us if you
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Kajidonya Serving Spoon
The Kajidonya Serving Spoon is a stainless steel utensil designed for serving and mixing. Its wide, flat shape allows for easy scooping and precise handling.
- Wide bowl for generous serving
- Ideal for salads and mixed dishes
- Flat design for efficient scooping
- Short handle for easy control
- Durable stainless steel construction
- Made in Japan
Kajidonya Silicone Spatula (3 Sizes)
The spatula neatly scrapes off seasonings and ingredients out of the bowl. The tip can be replaced when it wears.
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Cristel Stainless Lid – Fixed Castel’Pro
- Handle welded for strength and intensive use
- Stainless steel 18/10 – shiny finish
- Oven safe up to 300°C
- Dishwasher safe.
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Hachi Nakiri 180mm
Misono UX10 Gyuto
Swedish stainless steel
Single-layer blade
Hardness HRC 61+ /- 1
Laminated hardwood handle
Made in Japan
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Tojiro Zen Gyuto 210mm
The Tojiro Zen Gyuto 210mm is a premium Japanese chef’s knife crafted with a VG10 “super steel” core and traditional oak D-shaped handle. Combining Japanese craftsmanship with Western blade geometry, it delivers exceptional sharpness, durability, and precision for all-purpose kitchen use.
- Blade Material: VG10 Stainless Steel
- Blade: Double bevelled & Half Tang
- Blade Finish: Satin finish
- Handle: Magnolia + Polypropylene Resin Ferrule
- Hardness: 61±1 HRC
- Dimensions: 34.9 cm × 4.4 cm × 2.4 mm
- Made in Japan
11 inch Stainless Steel Chef’s Prep Tray & Mesh
Durable stainless steel prep tray with detachable mesh insert, ideal for baking, roasting, and food prep. Even heat distribution and easy to clean – perfect for home or professional kitchens.
- Material: Stainless Steel
- Tray Size: 287 mm x 202 mm x 18 mm
- Mesh Size: 267 mm x 182 mm x 7 mm
- Use: Prep, roast, bake, serve
- Includes: 1 stainless steel tray + 1 mesh insert
- Heat Distribution: Even heating for consistent results
- Cleaning: Dishwasher safe
Silky Chef’s Blue Scissor
The strong, hand honed blades with micro-serration cut very fine foil and silk as precisely as carton or flowers. This multi-purpose scissor continue the high demand on design and function as set.
• WORKMANSHIP:
Fine and comfortable plastic handle. The micro-serration keeps the cutting object in place, nothing slips.
• QUALITY:
The special formula 420 stainless steel Heatproof handle.
• FUNCTION:These scissors offer multi-functional use, they cut everything from wafer thin foil to strong material like cartons. Additional functions are the Bottle opener, Screw top Opener integrated in the handle and Lid lifter.
Kai SHUN Classic Gokujo- Boning & Filleting
Kai SHUN Classic Gyuto
Stainless Steel
VG MAX steel
33 Layers blade
Hardness 61 HRC + /- 1
Traditional Pakkawood Handle
Made in Japan
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1000 Grits Traditional Stone
Tomohiro Nakiri 165mm
Quirelois Mandoline Slicer Magenta
Quirelois Mandoline Slicer Black
MAC Chef Gyuto With Dimple
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- MAC Chef
- Made in Japan
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Two wheel water sharpener M150
Yasuo 69 Layers Gyuto
- 210mm Gyuto
- Hammered Damascus finish
- VG10 Stainless Steel
- 69 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood
- Location: Seki, Japan
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High Carbon Knife Set of 2 with Rust Removing Cream
Tojiro DP VG10 Gyuto
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
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This product has multiple variants. The options may be chosen on the product page