All knives come with one free sharpening. Avoid using on frozen foods and on bones.
*Engraving samples
Seki 63 Layer Santoku 170mm
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Oukokuryu 99 Layers Gyuto 210mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Seki 63 Layer Gyuto
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Oukokuryu 99 Layers Santoku 170mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Oukokuryu 99 Layers Utility 135mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Blazen Wa Gyuto
Fully Hande Forged by Master
Three Layers Blade
SGR Powdered Steel
Walnut Handle
Hardness 63±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Gyuto
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Seki 63 Layer Utility 135mm
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Yosegi Coreless Nakiri 160mm
Fully Hand Forged by Master Blacksmith Masutani san
Maker: Ryusen
Steel: Coreless VG10 & VG2 Stainless Steel
Blade: 128 Layers (Diamond Finish)
Handle: Combination of Walnut, Mizuki, Mahogany, Katsura-Jindai, Angsana, Movingui, Japanese Magnolia, Katsura
Hardness: 62±
Blazen Wa Utility 135mm
Fully Hande Forged by Master
Three Layers Blade
SGR Powdered Steel
Walnut Handle
Hardness 63±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Slicer 240mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Bread 210mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Prever Nakiri 165mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Seki 63 Layer Sujihiki 240mm
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Seki 63 Layer Paring
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Seki 63 Layer Nakiri 165mm
Premium collection
VG10 stainless steel
63 Layers blade
Hardness HRC 60+ /- 1
Black plywood reinforced wood handle
Made in Japan
Oukokuryu 99 Layers Sujihiki/Slicer 260mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Oukokuryu 99 Layers Gyuto 240mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Oukokuryu 99 Layers Nakiri 155mm
Fully Hand Forged by Master Blacksmiths at Ryusen Hamono
Maker: Ryusen Hamono
Steel: SPG2
Blade: 99 Layers
Handle: Stabilized Poplar Wood
Hardness: 62± One of the Sharpest Edge
Made in Japan
Yosegi Coreless Gyuto 210mm
Fully Hand Forged by Master Blacksmith Masutani san
Maker: Ryusen
Steel: Coreless VG10 & VG2 Stainless Steel
Blade: 128 Layers (Diamond Finish)
Handle: Combination of Walnut, Mizuki, Mahogany, Katsura-Jindai, Angsana, Movingui, Japanese Magnolia, Katsura
Hardness: 62±
Yosegi Coreless Sujihiki 240mm
Fully Hand Forged by Master Blacksmith Masutani san
Maker: Ryusen
Steel: Coreless VG10 & VG2 Stainless Steel
Blade: 128 Layers (Diamond Finish)
Handle: Combination of Walnut, Mizuki, Mahogany, Katsura-Jindai, Angsana, Movingui, Japanese Magnolia, Katsura
Hardness: 62±
Yosegi Coreless Utility 135mm
Fully Hand Forged by Master Blacksmith Masutani san
Maker: Ryusen
Steel: Coreless VG10 & VG2 Stainless Steel
Blade: 128 Layers (Diamond Finish)
Handle: Combination of Walnut, Mizuki, Mahogany, Katsura-Jindai, Angsana, Movingui, Japanese Magnolia, Katsura
Hardness: 62±
Yosegi Coreless Santoku 170mm
Fully Hand Forged by Master Blacksmith Masutani san
Maker: Ryusen
Steel: Coreless VG10 & VG2 Stainless Steel
Blade: 128 Layers (Diamond Finish)
Handle: Combination of Walnut, Mizuki, Mahogany, Katsura-Jindai, Angsana, Movingui, Japanese Magnolia, Katsura
Hardness: 62±
Blazen Wa Sujihiki 260mm
Fully Hande Forged by Master
Three Layers Blade
SGR Powdered Steel
Walnut Handle
Hardness 63±
One of the Sharpest Edge
Made in Japan
Blazen Wa Nakiri 165mm
Fully Hande Forged by Master
Three Layers Blade
SGR Powdered Steel
Walnut Handle
Hardness 63±
One of the Sharpest Edge
Made in Japan
Fukakuryu Maple Sujihiki 270mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Fukakuryu Maple Gyuto
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Fukakuryu Maple Santoku 170mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Fukakuryu Maple Petty 135mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Prever Bread Knife 210mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Prever Gyuto
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Tanganryu Ryusen VG10 67 Layers Santoku 170mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Nakiri 160mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Paring 105mm
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Tanganryu Ryusen VG10 67 Layers Utility
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
Prever Paring 105mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Prever Utility 150mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Prever Sujihiki 240mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Prever Santoku 180mm
Premium Collection
Fully Handmade
Ginsan Steel (Silver paper)
67 Layered Nickel Damascus
Hardness HRC 60+ /- 1
Walnut Wood
Made in Japan
Blazen Wa Santoku 175mm
Fully Hande Forged by Master
Three Layers Blade
SGR Powdered Steel
Walnut Handle
Hardness 63±
One of the Sharpest Edge
Made in Japan
