Bunka
This shape has an edge profile similar to a Santoku but with a very pointed tip. Ideal where the tip is needed for very precise fruit and vegetable carving or piercing soft foods.
Function – Multi-purpose chef knife. For Slicing, Dicing and Mincing of vegetables, meat and fish.
Normal length – 170mm to 240mm.
Tip: With the acutely pointed tip more care is required than a Santoku or Gyuto to avoid breaking the tip.
Yasuo Black Bunka (2 Sizes)
- 165mm/200mm Bunka
- Damascus finish
- VG10 Stainless Steel
- 69 Layers
- 61±1 HRC
- Double Bevelled and Half Tang
- Handle: Black Pakkawood
- Location: Seki, Japan
Select options
This product has multiple variants. The options may be chosen on the product page
JKC AUS10 165mm Bunka
Senzo Ginsan Bunka 165mm
Zuiun Gyuto
The Zuiun Collection was launched to celebrate the 100th anniversary of a Japanese knife-making company from Seki. ‘Zuiun’ meaning cloud
Select options
This product has multiple variants. The options may be chosen on the product page
Shoku Gyuto
Select options
This product has multiple variants. The options may be chosen on the product page
Nozomi VG10 Bunka
Fully Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 61 + /- 1
Mahogany wood handle
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Yoshida Aogami Bunka 210mm
Glestain Gyuto
Select options
This product has multiple variants. The options may be chosen on the product page
Miyabi 5000 MCD 67 Gyuto 200mm
Pateru Aogami 2 Bunka
- Steel: Aogami 2
- Blade core oxidizes
- 3 Layers blade
- Hardness: 60:62 HRC
- Handle Japanese Octagonal pakkawood
- Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Miyabi 5000 MCD 67 Santoku 180mm
Sirou Kamo Gyuto
Shirogami No. 2
Blade oxidize
11 Layers blade
Hardness HRC 62+ /- 1
Red sandalwood handle
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Sirou Kamo Santoku 165mm
Wada VG10 Bunka
- Blade Material: VG 10 (SUS410)
- Layer: 33 Layer
- Blade: Double bevelled & Half Tang
- Hardness: 61±1 HRC
- Handle: Pakkawood (Laminated wood)
- Location: Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Brieto Granton Gyuto
Select options
This product has multiple variants. The options may be chosen on the product page
Miyabi 5000 MCD Rocking Santoku
Sirou Kamo Bunka 165mm
Anryu Multi Gyuto
Premium Collection
Fully Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 61 + /- 1
Rosewood Octagonal handle with sliver ring
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Pateru Aogami 2 Set of 2
Saji Craft Bunka170mm
Miyako 33 Layers Bunka
Select options
This product has multiple variants. The options may be chosen on the product page