All knives come with one free sharpening. Avoid using on frozen food and on bones.
High Carbon Knives set of 2
These ultra sharp knives are forged from a High Carbon Steel. This steel assures the sharpness of the knife is
Yasuo 33 Layers Gyuto
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of
Suzuki Gin Gyuto 210mm
Suzuki Gin Gyuto 210mm
JKC AUS10 Gyuto (2 Sizes)
JKC AUS10 Gyuto
Kunio 3 Layers VG1 Gyuto 180mm
Kunio 3 Layers VG1 Gyuto 180mm
Tojiro DP VG10 Gyuto
Tojiro DP VG10 Gyuto (5 sizes)
JKC 63 Layer Gyuto
This slimmer blade is called Gyuto – meaning cow sword. It is designed to make light work of slicing, dicing
JKC Aogami Gyuto (2 Sizes)
This slimmer blade is called Gyuto – meaning cow sword. It is designed to make light work of slicing, dicing
Tomohiro Gyuto
180mm, 210mm and 240mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s
Tojiro DP Hammered Gyuto (3 sizes)
Tojiro DP Hammered Gyuto
Gold Kitano 180mm Gyuto
The Japanese adaptation of the classic French chef’s knife. This slimmer (than its Santoku brother) blade is called Gyuto –
Hachi Gyuto (3 sizes)
180mm, 210mm and 240mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s
Best Clad Pro Gyuto
180mm and 210mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife.
Miyako 33 Layers Gyuto
Miyako 33 Layers Gyuto One of our most affordable ranges of high-end Damascus knives! With a core of Hitachi AUS
Miyabi Isshin Gyuto
Miyabi Isshin Gyuto
Nozomi VG10 Gyuto (3 sizes)
Nozomi VG10 handmade gyuto available in three sizes: 180mm, 210mm and 240mm
Hammer Gyuto (3 sizes)
Hammer Gyuto
Warikome Gyuto 180mm
The 180mm Gyuto (the Japanese interpretation of a European style chefs knife) translates as ‘cow sword’ which says more about
Suisin Inox Gyuto (4 sizes)
180mm, 210mm, 240mm and 270mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European
Miyabi Isshin Gift-B Set of 7
Set includes:
1x Peeling & Paring (Kudamono) 90mm
1x Small Utility 120mm
1x Utility 150mm
1x Gyuto 180mm
1x Gyuto 210mm
1x Slicer 210mm
1x JAP6 Beechwood Knife Stand
Kunio 17 Layers VG10 Gyuto 180mm
Kunio 17 Layers VG10 Gyuto 180mm
Tamahagane 35 Layers Gyuto
The Japanese adaptation of the classic French chef’s knife. This slimmer blade is called Gyuto – meaning cow sword and
Aka R2 Gyuto (2 Sizes)
Aka Series R2 Powder Steel Gyuto
Brieto 3 Layers Gyuto (4 sizes)
This slimmer blade is called Gyuto – meaning cow sword. It is designed to make light work of slicing, dicing
Miyabi Isshin Gift-A Set of 7
Set includes:
1x Peeling & Paring (Kudamono) 90mm
1x Small Utility 120mm
1x Utility 150mm
1x Gyuto 180mm
1x Slicer 210mm
1x Kyocera Sharpening Rod (Ceramic)
1x JAP6 Beechwood Knife Stand
Yasuo Black Gyuto 210mm
Yasuo Black Gyuto 210mm
Senzo Gyuto (2 sizes)
Senzo 33 Layers VG10
Hasegawa Gyuto (3 sizes)
180mm, 210mm and 240mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s
Premium Seki Knife Set Of 3
A kitchen knife is an essential tool for good cooking. Quality knives make you confident, creative and help you cook
Kyocera Ceramic Gyuto (2 sizes)
Kyocera Ceramic Gyuto (2 sizes) NOTE: Avoid twisting, dropping and hand wash only.
Miyabi 5000MCD set of 5
Set includes: 1x Utility 130mm 1x Santoku 180mm 1x Gyuto 200mm 1x Bread 230mm 1x Sujihiki 240mm Click the
Miyabi 5000MCD set of 5 with Block
Set includes: 1x Utility 130mm 1x Santoku 180mm 1x Gyuto 200mm 1x Bread 230mm 1x Sujihiki 240mm 1x Magnetic knife
Seki 3 Layer Gyuto 200mm
Seki 3 Layer Gyuto 200mm
Zuiun Gyuto
Zuiun Gyuto (2 sizes)
Shoku Gyuto (4 Sizes)
Shoku Gyuto (4 Sizes)
Misono Handmade Gyuto
This slimmer (than its Santoku brother) blade is called Gyuto – meaning cow sword. It is designed to make light
Kyocera Shin Black Ceramic Knives (Set of 2)
Kyocera Shin Black Ceramic Knives Gift Set Chef’s Santoku 160mm Utility Knife 110mm Attractive gift box Tip: This knife is
Kyocera Shin Black Ceramic Chef’s Knife 180mm
This practical Chef’s knife will tackle almost any cutting and slicing task in the kitchen with ease. It’s the perfect
Toshiyuki Gyuto (2 sizes)
Toshiyuki Gyuto (2 sizes)
Oka Super Aogami Gyuto (3 sizes)
Oka Super Aogami Gyuto
Miyabi 5000 MCD Gyuto (2 sizes)
Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife. Its wide base tapering
Kyocera Ceramic Knives (Set of 3)
Kyocera Ceramic Knives Gift Set Chef’s Santoku 140mm Utility Knife 115mm Paring Knife 75mm Tip: This knife is a MUST
Takefu Aogami Set of 4
Set includes: 1x Utility 120mm 1x Bunka 165mm 1x Gyuto 210mm 1x Sujihiki 240mm Click the here to see the knife
Kyocera Shin Black Ceramic Chef’s Santoku Knife (2 Sizes)
A Santoku knife is a superb addition to any knife set. it’s suitable for preparing meat, fish or vegetables. The
