Showing 1–50 of 486 results

Show sidebar

Tsuchime Gift Set of 3 Knives

£99.00
This 3 piece set is forged from a high quality (M/V) stainless steel that is very sharp and easy to resaharpen on the KC 100 Water Wheel sharpener. The knives are made by a commercial knife maker in Japan that only supplies large retailers and Department stores in Japan. |Is made by a very modern factory that uses robots and automated processes to achieve exacting standards expected by Japanese consumers and will compare to any Western made resharpenknife at even twice the price. The Tsuchime finish reduces the adhesion of sticky foods by breaking the vacuum between a smooth surface of the blade and the food being cut. Fantastic value. Knives Sizes: Small Deba: 120mm Santoku: 170mm Nakiri: 170mm

High Carbon Knives set of 2

£79.00
These ultra sharp knives are forged from a High Carbon Steel. This steel assures the sharpness of the knife is

Yasuo 33 Layers Santoku 165mm

£139.00
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of

Yasuo 33 Layers Gyuto

£139.00£159.00
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of

Tojiro DP VG10 Utility (2 sizes)

£59.00£62.00
Tojiro DP VG10 Utility (2 sizes)

Miyabi Isshin Utility

£29.00£34.00
Miyabi Isshin Utility

JKC Sushi Yanagiba 240mm

£69.00
Yanagiba translates to Willow Leaf. This is the most popular shape of knife used in sushi restaurants the world over.

JKC Sushi Santoku 170mm

£54.00
Santoku literally translates as ‘three benefits’ – slicing, dicing and mincing. The breadth of blade is ideally suited for cutting

Tomohiro Paring

£139.00£149.00
110mm – This exceptionally comfortable small paring knife is ideal for delicate tasks; the classic pointed tip makes easy work

Tojiro DP VG10 Gyuto

£79.00£179.00
Tojiro DP VG10 Gyuto (5 sizes)

JKC 63 Layer Gyuto

£179.00£299.00
This slimmer blade is called Gyuto – meaning cow sword. It is designed to make light work of slicing, dicing

JKC Aogami Gyuto (2 Sizes)

£179.00£204.00
This slimmer blade is called Gyuto – meaning cow sword. It is designed to make light work of slicing, dicing

JKC Aogami Paring/Utility 125mm

£124.00
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks

JKC AUS10 Paring 90mm

£69.00
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks

Miyako 33 Layers Petty

£89.00£99.00
Miyako 33 Layers Petty (2 sizes) One of our most affordable ranges of high end Damascus knives! With a core

Tomohiro Gyuto

£199.00£239.00
180mm, 210mm and 240mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s

Tojiro DP Hammered Gyuto (3 sizes)

£109.00£149.00
Tojiro DP Hammered Gyuto

Yasuo 33 Layers Paring 90mm

£89.00
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of

JKC 63 Layer Utility

£129.00£139.00
The Utility is amongst the most heavily used blades in western domestic kitchens. It is comfortable for those who are

Gold Kitano 180mm Gyuto

£124.00
The Japanese adaptation of the classic French chef’s knife. This slimmer (than its Santoku brother) blade is called Gyuto –

Warikome Santoku 165mm

£94.00
Santoku literally translates as ‘three benefits’ – slicing, dicing and mincing. The breadth of blade is ideally suited for cutting

JKC Sushi Yanagiba 210mm

£64.00
Yanagiba translates to Willow Leaf. This is the most popular shape of knife used in sushi restaurants the world over.

Tojiro DP VG10 Slicer/Sujihiki (3 sizes)

£69.00£134.00
Tojiro DP VG10 Slicer (3 sizes)

Yasuo 33 Layers Boning 180mm

£119.00
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of

Hachi Gyuto (3 sizes)

£239.00£339.00
180mm, 210mm and 240mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s

Best Clad Pro Gyuto

£99.00
180mm and 210mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife.

Shiro 3 Layer Gyuto 180mm

£74.00
SPECIAL NOTES: Not to be used on bone or for ANY kind of twisting or prising. CUT ONLY on wood

Miyako 33 Layers Gyuto

£149.00£169.00
Miyako 33 Layers Gyuto One of our most affordable ranges of high-end Damascus knives! With a core of Hitachi AUS

JKC 63 Layer Paring 90mm

£109.00
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks

Yasuo 33 Layers Utility 135mm

£94.00
Made to a JKC custom design. We have contracted the best commercial maker in Seki to produce this range of