GYUTO (Gyu – cow & To – sword):

This is the Japanese interpretation of a Western Chef’s knife. It is flat from the handle end for about 1/3rd of the edge and then curves to the tip. It is ideal for the Western style of roll cutting.

Function – Multipurpose chef knife. For Slicing, Dicing, Mincing, Filleting and Chopping of meat, fish and vegetables.

Normal length – 180mm to 300mm.

Tip: With the edge flat for about 1/3rd of the blade – 210 mm or longer the knife edge profile is the same as a 180mm Santoku from the handle to tip and the same as a 180mm Gyuto from the tip to handle – so essentially a 180mm Gyuto & 180mm Santoku in one knife. The 210mm is the most favoured size for most chefs.

Showing 1–50 of 154 results

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Miyabi Isshin Gyuto

£49.00£59.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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Miyabi Isshin Santoku 170mm

£49.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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JKC AUS10 Gyuto

£99.00£129.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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Yasuo Black Gyuto 210mm

£164.00
VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle (octagnol) Made in Japan
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Tojiro DP VG10 Gyuto

£96.00£219.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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JKC Aogami Gyuto

£209.00£249.00
Fully Handmade Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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Tojiro DP VG10 Santoku 170mm

£96.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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JKC AUS8 Gyuto 200mm

£79.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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Yasuo Black Santoku 167mm

£149.00
VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle (octagnol) Made in Japan
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Tomohiro Gyuto

£199.00£239.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle Made in Japan
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JKC Aogami Santoku 170mm

£209.00
Fully Handmade Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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Hachi Gyuto

£239.00£339.00
Handmade VG10 Stainless Steel 33 Layers blade Hardness 62 HRC + /- 1 Octagonal Red Pakkwood handle Made in Japan
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Tamahagane 35 Layers Gyuto

£154.00£269.00
VG10 stainless steel 35 Layers blade Hardness HRC 60+ /- 1 Hardwood handle Made in Japan
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Suisin Inox Gyuto

£134.00£184.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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Senzo 33 Small Santoku 143mm

£114.00
Senzo 33 Layers VG10
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Miyako 33 Layers Gyuto

£149.00£169.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan
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Miyako 33 Layers Santoku

£149.00£154.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan
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Senzo 33 Gyuto

£169.00£199.00
VG10 stainless steel 33 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan
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Brieto 3 Layers Gyuto

£89.00£169.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan
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JKC AUS8 Santoku 167mm

£74.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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Best Clad Pro Gyuto

£99.00
180mm and 210mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife.
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Nozomi VG10 Gyuto

£199.00£289.00
Fully Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 61 + /- 1 Mahogany wood handle Made in Japan
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JKC 63 Layer Gyuto

£229.00£399.00
Hyper Molybdenum Vanadium Stainless steel 63 Layers Blade Hardness 59 HRC + /- 1 Wooden handle Made in Japan
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Misono Handmade Gyuto

£119.00£179.00
Molybdenum Vanadium steel Single-layer blade Hardness HRC 60+ /- 1 Laminated hardwood handle Made in Japan
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Hammer Gyuto

£199.00£289.00
VG10 Stainless Steel 45 Layers handmade blade D Shape handle Hardness 60 HRC + /- 1 Made in Japan
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Senzo 33 Santoku 165mm

£159.00
VG10 stainless steel 33 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan
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JKC 63 Layer Santoku

£214.00£229.00
Hyper Molybdenum Vanadium Stainless steel 63 Layers Blade Hardness 59 HRC + /- 1 Wooden handle Made in Japan

Miyabi Isshin Gift-B Set of 7

£289.00
Complete set of 7 Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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Premium Seki Knife Set Of 3

£529.00
Set: Paring Knife, Utility knife, Chefs knife & Wooden box SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan
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Hasegawa Gyuto

£239.00£334.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Ironwood handle Made in Japan
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Tamahagane 35 Layers Santoku

£154.00£164.00
VG10 stainless steel 35 Layers blade Hardness HRC 60+ /- 1 Hardwood handle Made in Japan
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Seki 3 Layer Gyuto 200mm

£199.00
SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan
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Brieto 3 Layers Santoku (2 sizes)

£84.00£89.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan
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Hokiyama Tsuchime Set Of 2

£258.00
1x Santoku 180mm/ 1x Utility 135mm AUS10 Stainless Steel Three Layers Hardness 60 HRC + /- 1 Made in Japan
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Hasegawa Santoku 180mm

£239.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Ironwood handle Made in Japan
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Misono Handmade Santoku

£119.00£129.00
Molybdenum Vanadium steel Single-layer blade Hardness HRC 60+ /- 1 Laminated hardwood handle Made in Japan
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Aka R2 Gyuto

£219.00£249.00
Multipurpose for Veg/Meat/Fruits R2 Powder Steel/ Hardness 64± One of the Sharpest Edge 3 Layers Blade/ Light Weight Made in Japan
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JKC AUS8 Set of 3

£209.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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Tojiro DP VG10 Kiritsuke

£89.00£109.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Saji Craft Santoku 170mm

£519.00
Premium collection Fully Handmade by Master Blacksmith VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
-10%
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Tojiro Set of 4 with Block

£369.00
Set includes: 1x Paring 90mm 1x Utility 150mm 1x Santoku 170mm(multipurpose) 1x Meat Carving knife 210mm 1x Soft Touch Magnetic knife storage block All knives come in individual boxes.
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Zanmai New Elite Gyuto

£229.00£354.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Hardwood handle Made in Japan
Yoshi 69 Gyuto 210
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Yoshi 69 Layer Gyuto

£289.00£389.00
ZA18 Stainless Steel 69 Layers blade Hardness HRC 62 + /- 1 Sandalwood handle (octagnol) Made in Japan
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Kai SHUN Classic Gyuto

£199.00£215.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
-10%
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Shoku Chefs Set of 4

£234.90
Shoku Chefs Set of 4 Set include: Paring 120mm (Prep work) Santoku 170mm (Meat/Vegetables/Fruites) Gyuto 210mm (Chef's Multipurpose Knife) Sujihiki/Slicer 240mm (for Meat & fish carving/slicing and filleting) NOTE: All knives come in individual cardboard knife boxes
-10%
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Shoku Starter Set of 3

£168.30
Shoku Starter Set of 3 Set include: Paring 120mm (Prep work) Nakiri 160mm (Vegetables) Gyuto 210mm (Chef’s Multipurpose Knife) NOTE:
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Miyabi 5000 MCD Gyuto

£429.00£459.00
Premium Collection R2 Powder steel blade 101 layers blade CRYODUR ice-hardened Hardness HRC 64+ /- 1 Birchwood handle Steel end-cap & handle mosaic pin Made by MIYABI in Japan

Miyabi 5000 MCD set of 5

£1,822.50
Premium Collection Set R2 Powder steel blade 101 layers blade CRYODUR ice-hardened Hardness HRC 64+ /- 1 Birchwood handle Steel end-cap & handle mosaic pin Made by MIYABI in Japan
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Kyoto Gyuto

£89.00£99.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan