There is no such thing as ‘Forever Sharp’.
All knife edges, no matter how expensive, will dull over regular use. The ability to sharpen a knife is a must for those interested in elevating their cooking abilities. The team at Japanese Knife Company are proud to offer a masterclass in sharpening to learn this essential life skill.
Aimed to introduce the art of traditional whetstone sharpening to beginners, this 2-hours hands tutorial is an opportunity for keen cooks and chefs to gain a broad understanding of fine blades and how to maintain them
Japanese Knife Company · London
Knife Sharpening
Classes
There is no such thing as 'Forever Sharp'. Learn the essential art of whetstone sharpening from our expert team.
The Class
Master the Art of
Knife Sharpening
An essential skill for every serious cook
All knife edges, no matter how expensive, will dull over regular use. The ability to sharpen a knife is a must for those interested in elevating their cooking abilities.
The team at Japanese Knife Company are proud to offer a masterclass in sharpening to learn this essential life skill. Aimed to introduce the art of traditional whetstone sharpening to beginners, this 2-hour hands-on tutorial is an opportunity for keen cooks and chefs to gain a broad understanding of fine blades and how to maintain them.
2 hrs
Hands-on tutorial
Max 6
Private classes available
Beginner
No experience needed
London
Multiple locations
What You'll Learn
Skills & Techniques
Covered in Class
01
Whetstone Fundamentals
Understand the different grits and how to choose the right stone for your blade — from coarse repair to fine polishing.
02
Blade Anatomy
Learn the key parts of a Japanese knife — bevel, edge, spine, and heel — and how each affects sharpening technique.
03
Angle & Pressure
Master the correct sharpening angle for Japanese blades and how to apply consistent, controlled pressure throughout.
04
Edge Refinement
Progress through grits to refine and polish the edge to a razor-sharp finish ready for professional use.
05
Maintenance Routine
Build a sharpening routine you can follow at home to keep your knives performing at their best between sessions.
06
Knife Care & Storage
Understand how proper cleaning, drying, and storage habits extend the life of your blade and protect the edge.
Private Classes
Book a Private
Sharpening Session
Private sessions available for individuals or small groups — tailored to your skill level and the knives you own.
Enquire Now
Book Your Place
Reserve Your Spot
Select a date and time that works for you. Group sessions run regularly throughout the month — spaces are limited to 6 per class.