All knives come with one free sharpening. Avoid using on frozen food and on bones.
JKC Sushi Yanagiba 240mm
Yanagiba translates to Willow Leaf. This is the most popular shape of knife used in sushi restaurants the world over.
JKC Sushi Yanagiba 210mm
Yanagiba translates to Willow Leaf. This is the most popular shape of knife used in sushi restaurants the world over.
JKC Sushi Yanagiba 270mm
Yanagiba translates to Willow Leaf. This is the most popular shape of knife used in sushi restaurants the world over.
Yasuo Black Yanagiba 210mm
Yasuo Black Yanagiba 210mm
Senzo T Sashimi 210mm
Senzo T Sashimi 210mm
New Tradition Yanagiba Right (5 sizes)
New Tradition Yanagiba Right (5 sizes)
Tamahagane 3 Layer Yanagiba 240mm
Tamahagane 3 Layer Yanagiba 240mm
Senzo Sashimi 210mm
Senzo 33 Layers VG10
Takayuki Traditional Yanagiba (6 sizes)
Takayuki Traditional Yanagiba
Shiro Traditional Yanagiba (5 sizes)
Shirogami steel Yanagiba with mognolia handle.
Gold Horn Traditional Yanagiba (2 sizes)
64 LAyer folded Aogami Yanagiba by Onishi with Saya Please note the horn bolster is a natural product and can