All knives come with one free sharpening. Avoid using on frozen foods and on bones.
*Engraving samples
Tsuchime Gift Set of 3 Knives (Western handle)
Knives Sizes:
Small Utility: 135mm
Santoku: 165mm
Nakiri: 170mm
Fantastic value
Stainless steel
Made in Japan
Sakamoto Nakiri 165mm
Sakamoto Nakiri 165mm Note: These blades will oxidise if left damp or wet and should be dried immediately after washing
JKC AUS8 Gyuto 200mm
AUS8 Stainless steel
3 Layers blade
Hardness 59 HRC + /- 1
Pakkawood handle
Made in Japan
Masamune Set of 2
Set includes:
1x Utility 135mm
1x Santoku 180mm (multipurpose)
Beautiful Wooden handle
Blade: Stainless MV steel blade
Hardness: 58:60
Handle: Hardwood Handle
Maker: Satake
Made in Japan
Tojiro VG10 NB (Set of 3)
1x Utility 135mm
1x Nakiri 160mm
1x Santoku 170mm (multipurpose)
VG10 Stainless steel blade
Three layers blade
Wooden handle
Made in Japan
Tojiro VG10 NB (Set of 2)
1 x Utility 135mm
1 x Santoku 170mm (multipurpose)
VG10 Stainless steel blade
Three layers blade
Wooden handle
Made in Japan
Warikome Nakiri 160mm
VG10 stainless steel
3 Layers blade
Hardness HRC 61+ /- 1
Pakkawood handle
Made in Japan
Nashiji Nakiri 165mm
Stainless Steel
Molybdenum Vanadium
Single Layer
Hardness HRC 59 + /- 1
Pakkawood handle
Made in Japan
Shiro 3 Layer Nakiri 165mm
Shirogami Steel (Carbon Steel)
Iron Clad (Whole Blade Rusts)
Semi Stainless Steel
Wooden Handle
Made in Japan
Tojiro DP VG10 Nakiri 165mm
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
Kyocera Shin Black Ceramic Knives (Set of 2)
Kyocera Shin Black Ceramic Knives Gift Set Chef’s Santoku 160mm Utility Knife 110mm Attractive gift box Tip: This knife is
Senzo 33 Nakiri 160mm
VG10 stainless steel
33 Layers blade
Hardness HRC 60+ /- 1
Pakkwood traditional handle
Made in Japan
JKC AUS8 Set of 3
AUS8 Stainless steel
3 Layers blade
Hardness 59 HRC + /- 1
Pakkawood handle
Made in Japan
Premium Seki Knife Set Of 3
Set: Paring Knife, Utility knife, Chefs knife & Wooden box
SG2 Powder steel
Stainless steel
Three layers blade
Hardness HRC 64 + /- 1
Pakkawood handle
Made in Japan
Hachi Nakiri 180mm
Handmade
VG10 Stainless Steel
33 Layers blade
Hardness 62 HRC + /- 1
Octagonal Red Pakkwood handle
Made in Japan
JKC AUS10 Nakiri 180mm
AUS10 Stainless steel
3 Layers blade
Hardness 60 HRC + /- 1
Wooden Handle
Made in Japan
Tojiro Gai Santoku 170mm
VG10 stainless steel
37 Layers blade
Made in Japan
Tomohiro Nakiri 165mm
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle
Made in Japan
JKC Aogami Azumagata 150mm
Fully Handmade
Aogami No. 2 Steel
Core Material Oxidizes
3 Layers Blade
Hardness 62 HRC + /- 1
Made in Japan
JKC AUS8 set + Kyocera Rod + JAP4
AUS8 Stainless steel
3 Layers blade
Hardness 59 HRC + /- 1
Pakkawood handle
JAP4 Stand
Kyocera Ceramic Rod
Made in Japan
Kyocera Ceramic Knives (Set of 3)
Kyocera Ceramic Knives Gift Set Chef’s Santoku 140mm Utility Knife 115mm Paring Knife 75mm Dish Washer Safe
Tojiro Hammered Nakiri 165mm
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Traditional Magnolia handle
Made in Japan
Gold Kitano 165mm Nakiri
VG10 No1 Stainless Steel
3 Layers/ Hardness HRC 61 + /- 1
Pakkawood handle
Made in Japan
Keyaki Shiro 3 Santoku 165mm
Shirogami No. 2
Blade oxidize
3 Layers blade
Hardness HRC 62+ /- 1
Wooden handle
Made in Japan
Tojiro Gai Gyuto 180mm
VG10 stainless steel
37 Layers blade
Made in Japan
Keyaki Shiro 3 Nakiri 165mm
Shirogami No. 2
Blade oxidize
3 Layers blade
Hardness HRC 62+ /- 1
Wooden handle
Made in Japan
Nippon Sushi Set of 3 Knives
Stainless steel
Single layer
Natural wood handle
Made in Japan
Set Includes:
Small Deba 105mm
Deba 155mm
Yabagiba 205mm
Laguiole Traditional Steak Knives Set of 6 (Black)
Design by Laguiole Production cutlery
- Steak knives suitable for cutting all types of meat
- Tempered stainless steel blade
- Wooden
handle - Available in 2 colors
- Steak knives suitable for cutting all types of meat
- Tempered stainless steel blade
- Wooden
handle - Available in 2 colors
Senzo 33 Mini Nakiri 100mm
VG10 stainless steel
33 Layers blade
Hardness HRC 60+ /- 1
Pakkwood traditional handle
Made in Japan
Tamahagane 35 Layers Nakiri 160mm
VG10 stainless steel
35 Layers blade
Hardness HRC 60+ /- 1
Hardwood handle
Made in Japan
Keyaki Shiro 3 Bunka 170mm
Shirogami No. 2
Blade oxidize
3 Layers blade
Hardness HRC 62+ /- 1
Wooden handle
Made in Japan
Tojiro DP VG10 Kiritsuke
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
Suzuki 10A 69 Layer Nakiri 165mm
( LIMITED EDITION)
- Multi-layers blade
- Made in Japan
Zanmai New Elite Nakiri 165mm
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Hardwood handle
Made in Japan
JKC 63 Layer Nakiri
Hyper Molybdenum Vanadium
Stainless steel
63 Layers Blade
Hardness 59 HRC + /- 1
Wooden handle
Made in Japan
NSW Nakiri 160mm
VG10 Stainless Steel 45 Layers handmade blade Oval Shape handle Hardness 60 HRC + /- 1 Made in Japan
Brieto 3 layers Nakiri
3 Layers/ Stainless Steel
Molybdenum & Vanadium
Hardness HRC 59 + /- 1
Wooden Handle
Made in Japan
Masamune Black Set of 4
- Steel: High Carbon M/V
- Blade: Single Layer
- Handle: ABS resin, TPR
- Hardness: 58-60 HRC
- Made in Japan
- Set includes: 1x Paring 100mm 1x Utility 135mm 1x Santoku 170mm (multipurpose) 1x Gyuto 180mm
Laguiole Traditional Steak Knives Set of 6 (Brown)
- Design by Laguiole Production cutlery
- Steak knives suitable for cutting all types of meat
- Tempered stainless steel blade
- Wooden
handle - Available in 2 colors
- Steak knives suitable for cutting all types of meat
- Tempered stainless steel blade
- Wooden
handle - Available in 2 colors
Miyabi 5000 MCD set of 4 with Block
Premium Collection Set
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 64+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Yoshi 69 Layer Nakiri 160mm
ZA18 Stainless Steel
69 Layers blade
Hardness HRC 62 + /- 1
Sandalwood handle (octagnol)
Made in Japan
Shoku Nakiri 160mm
Shoku Nakiri 160mm
11 Layers Kiya Aogami Gyuto
Fully Handmade
Aogami Blue2
Steel 11 Layers blade
Blade oxidizes
Hardness HRC 63+ /- 1
Rosewood handle
Made in Japan
Miyabi 5000 MCD set of 5
Premium Collection Set
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 64+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
New Tradition Takayuki Traditional Usuba
SPECIAL NOTES: Not to be used on bone or for ANY kind of twisting or prising. CUT ONLY on wood
Karen 33 Layer Gyuto
( LIMITED EDITION)
Miyabi 5000 MCD set of 5 with Block
Premium Collection Set
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 65+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Miyabi 5000 MCD Nakiri 170mm
Premium Collection
R2 Powder steel blade
101 layers blade
CRYODUR ice-hardened
Hardness HRC 64+ /- 1
Birchwood handle
Steel end-cap & handle mosaic pin
Made by MIYABI in Japan
Murato Classic Gyuto
Blade: VG10 Clad Stainless Steel
Bolster: SUS304 Stainless Steel
Handle: Pakka Wood
Made in Japan
TOJIRO Shippu VG10 Damascus Steel (Set of 3)
Utility/ Santoku/ Gyuto
VG10 Stainless steel blade
Damascus Blade
Magnolia Wood + Buffalo Horn Collar handle
Handmade
Made in Japan
