All knives come with one free sharpening. Avoid using on frozen food and on bones.
Miyabi Issin Slicer/Sujihiki 210mm
Miyabi Isshin Slicer
Miyabi Issin Utility (2 sizes)
Miyabi Isshin Utility
Miyabi Magnetic Block
The Miyabi Bamboo Magnet Block is specially designed to store all types of knives decoratively and safely. The invisible magnet
Miyabi 5000 MCD Utility 130 mm
The 130mm Utility/Paring is the most familiar shape and size in most Western kitchens and thus amongst the most heavily
Miyabi 5000MCD set of 2
The MIYABI 5000MCD series of knives combine perfect functionality and ergonomics with a unique design. Each individual knife is an
Miyabi 5000 MCD Santoku 180mm
Santoku literally translates as ‘three benefits’ – slicing, dicing and mincing – and is the shape of a traditional Japanese
Miyabi 5000 MCD Paring 90mm
This versatile paring knife is ideal for everyday tasks. Designed primarily for use in the hand the classic pointed tip
Miyabi 5000MCD set of 5
Set includes: 1x Utility 130mm 1x Santoku 180mm 1x Gyuto 200mm 1x Bread 230mm 1x Sujihiki 240mm 1x Magnetic knife
Miyabi 5000 MCD Gyuto (2 sizes)
Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife. Its wide base tapering
Miyabi 5000MCD 67 Sujihiki 240mm
The Japanese Sujihiki knife is a true all-rounder and an added attraction to your kitchen. This long 24 cm sharp
Miyabi 5000MCD 67 Santoku 180mm
MIYABI 5000MCD 67 Santoku, 18cm blade. This Japanese santoku has an extremely hard MicroCarbide powder steel core for excellent cutting
Miyabi 5000 MCD Nakiri 170mm
Miyabi 5000 MCD Nakiri 170mm Miyabi 5000MCD Nakiri, or Japanese vegetable knife, with a 17cm blade. MC63 steel core –
Miyabi 5000 MCD Sujihiki 240mm
240 mm Sujihiki or slicing knife for consummate preparation of fish, meat & game and the perfect carving blade. The
Miyabi 5000MCD 67 Maple (Set of 4)
Set includes: 1x Utility 130mm 1x Gyuto 200mm 1x Bread 240mm 1x Sujihiki 240mm 1x Magnetic knife block (to store
Miyabi 5000MCD set of 4
Set includes: 1x Utility 130mm 1x Santoku 180mm 1x Gyuto 200mm 1x Sujihiki 240mm 1x Magnetic knife block (to store
Miyabi 5000MCD 67 Gyuto 200mm
MIYABI 5000MCD 67 Gyutoh, 20cm blade. This Japanese gyutoh, or chef’s knife, has a MicroCarbide powder steel core which gives
Miyabi 5000MCD Rocking Santoku
Miyabi 5000MCD Rocking Santoku with an 18cm blade. MC63 steel core – 101 total layers CRYODUR ice-hardened blade Honbazuke hand-honed
Miyabi 5000MCD Shotoh 140mm
Miyabi 5000MCD Shotoh with a 14cm blade. MC63 steel core – 101 total layers CRYODUR ice-hardened blade Honbazuke hand-honed edge
Miyabi 5000 MCD Wide Utility 160mm
160mm – Utility Knife is the most familiar blade in Western kitchens and as such tends to be widely used
