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Tsune VG1 Brown Utility 135mm
Eatco Hasam Tongs
Japanese stainless steel serving tongs with a minimalist design, perfect for draining and serving both solids and liquids with ease.
- Dimensions- 72mm x 200mm x 37mm
- Material - Stainless Steel
- Elegant, simple Japanese design
- Comfortable, secure grip
- Three slits for draining liquid
- Spoon-shaped side for serving sauces or soups
- Durable stainless steel construction
- Dishwasher safe for easy cleaning
- Made in Japan
Oukokuryu 99 Layers Gyuto 240mm
Peugeot Cast Iron Pepper Mill Black
Hattori Geo Saute Pans
Miyazaki Industries, a leading Japanese manufacturer of the finest kitchenware for over 60 years, commissioned Dr. Yukio Hattori—a renowned designer
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This product has multiple variants. The options may be chosen on the product page
Saji Niji V Gold Santoku 180mm
BBQ Grill C-8 with Grill Top Mesh
- Traditional Japanese tabletop grill
- Ideal for social, interactive dining
- Use: Perfect for grilling sliced meats, skewers, or plant-based foods
- Design: Compact and elegant, suited for table use
- Material: Solid oak frame for durability and natural style
- Base Dimensions: 26 cm × 23 cm
- Grill Diameter: 160 mm
- Top: Classic round grill design
- Ideal for: Home cooking, entertaining, and authentic Japanese-style grilling
Double Reach Corkscrew Black
Ensure staff are prepared for anything with the help of this double reach corkscrew from Beaumont. Featuring a corkscrew, a bottle opener, and a small blade for removing foil and packaging, this corkscrew is a bar essential – giving staff everything they need to serve bottles to tables.
As the corkscrew is collapsible, staff can keep it in their pocket. This ensures they always have it on them for when they need it, optimising efficiency.
The metal construction is strong and durable – great for heavy use in a busy bar or restaurant.
Banded Jigger Stainless Steel 25/35/50ml
Mezclar Strainer Stainless Steel
Bamboo Sasara Cleaner Brush
HobGrill Brush
Vegetable Brush Fish Shape
Dish Brush Black Horse
Murato Classic Santoku 170mm Knife
VG-10 three-layer steel: The three-layer steel is easy to sharpen, VG10 steel material is loved by professional chefs. Molybdenum, Vanadium, and Cobalt, which enhance the longevity of the sharpness.
The craftsmen of Tsubame-Sanjo create a hamaguri-shaped edge (a blade with a cross-section that resembles a clam) using the traditional Sharpening method. The gentle curve of the edge reduces the resistance when cutting into food. Its excellent sharpness provides a smooth cut.
A balanced Blade: The weight of the blade and handle are designed to balance the center of gravity in the middle of the knife to optimize the cutting skills of professional chefs, which allows to cut into gristly meat, large vegetables, and hard food with a lighter force.
Handle shape: The handle is narrow at the root and thick at the end, so it is easy to hold and transmit force.
Blade: VG10 Clad Stainless Steel
Bolster: SUS304 Stainless Steel
Handle: Pakka Wood
Kids Bento Ninja Lunch Box
Saji SG2 Blue Turquoise Paring 90mm
Saji SG2 Blue Turquoise Gyuto 210mm
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Two wheel water sharpener M150
Yasuo 69 Layers Gyuto
- 210mm Gyuto
- Hammered Damascus finish
- VG10 Stainless Steel
- 69 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
High Carbon Knife Set of 2 with Rust Removing Cream
Tojiro DP VG10 Gyuto
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
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This product has multiple variants. The options may be chosen on the product page