Showing 2353–2376 of 3053 resultsSorted by popularity

Katayama SG2 Santoku 165mm

£729.00
  • Handle: Ironwood handle W/ Stainless Steel bolster
  • Blade Material: SG2 Powder Steel
  • Hardness: 63±1 HRC
  • Layer: Multi Layer
  • Location: Echizen, JAPAN
  • Blade: Double bevelled & Full Tang
  • Blacksmith: Yuta Katayama
  • Blade Finish: Nickel Damascus finish

PERCEVAL Steak Knife Set (Lavender)

£409.00
  • Slow grinding and traditional polishing with emery buffalo leather.
  • Mounted with hexagon socket screws.
  • Product dimensions: 217mm x 19mm x 10.5mm
  • Blade dimensions: 110 mm x 19 mm x 2.5 mm
  • Steel type: 12C27M steel
  • Handle dimensions: 107 mm x 19 mm x 10.5 mm
  • Weight: 60 gr.

Marunao Wakizashi Set Ebony

£499.00
Inspired by Japanese sword, it is the steak knife of one of a kind. Feel the craftsmanship from beautifully finished double bevel Damascus blade. Unique esteemed woods are curved and finished by our excellent partner wood curving factory MARUNAO. This set product consists of a knife and a fork of the series WAKIZASHI and a WAKIZASHI rest.
  • Blade Grind: Double-edged Blade (50/50 Grind)
  • Blade Material:- VG10 Stainless Steel
  • Hardness: 60-61 HRC
  • Handle Shape: Hachikaku (Octagonal)
  • Handle Material: Ebony
  • Made in Japan

Washing-Up Whisk

£13.00
Washing-up whisk in cereal root with two windings that makes it extra firm. Perfect for cleaning pots and pans. Put the whisk in boiling water a few minutes before first use and you will get a tough and resilient brush.
  • Material: Cereal root, Black
  • Weight: 31 g
  • Length: 13.5 cm
  • Diameter: 5 cm

Herb by Mark Diacono

£26.00
Herb is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Specifications:
  • Format: Hardback
  • Author: Mark Diacono
  • Dimensions:- 270x180x31mm
  • Weight:- 1.160kgs
  • Pages:- 272 pages

Easy Vegan Bible

£22.00
Simple, straightforward and delicious - Easy Vegan Bible is the ultimate guide for plant-based mealtimes, bringing you 200 new recipes from bestselling author Katy Beskow. Specifications:
  • Format: Hardback
  • Author: Katy Beskow
  • Dimensions:- 248x187x34mm
  • Weight:- 1.300kgs
  • Pages:- 319 pages

KOGU Coffee Roaster

£164.00

A beautiful hand-operated coffee roaster designed to fit most stovetops. Once in place, open the lid and pour your desired raw coffee beans into the top. Turn the handle by hand to achieve an even roast.

  Specifications:- 
  • Material:-  Stainless steel
  • Handle Material:-  Polypropylene
  • Dimensions: W24.5 x D12 x H16.5cm

Practical Japanese Cooking Cook Book

£24.00
Specifications:
  • Format: Hardback
  • Author: Shizuo Tsuji, Koichiro Hata
  • Height:- 223mm
  • Width:- 298mm
  • Weight:- 814g
  • Pages:- 152

Whisky Japan Cook Book

£30.00
Specifications:
  • Format: Hardback
  • Height:- 247mm
  • Width:- 205mm
  • Weight:- 1318g
  • Pages:- 288

SIGNATURE COCKTAILS

£29.95
A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail
Specifications:
  • Format: Hardback
  • Author: Amanda Schuster
  • Dimensions:-220x156x36mm
  • Weight:- 1.080kgs
  • Pages:- 432

Mayumi’s Kitchen Cook Book

£25.00
In Mayumi's Kitchen, Mayumi Nishimura, a leading figure in the macrobiotics world and Madonna's private macrobiotic chef, shares her recipes for delicious food that nourishes the body and the soul. Macrobiotics is a healthy, nature-friendly way of life based on a diet of whole grains, vegetables, and beans.
Specifications:
  • Format: Hardback
  • Author: Mayumi Nishimura
  • Height:- 259mm
  • Width:- 202mm
  • Weight:- 718g
  • Pages:- 160

Secret Teaching In Art Of Japanese Gardens Cook Book

£21.00
The Japanese garden, an ancient landscape design practice spanning 1,500 years, remains dynamic and instructional. "Secret Teachings in the Art of Japanese Gardens" elucidates the core principles of this tradition and illustrates how these principles can be adapted to a broader array of settings beyond Japan. Drawing on the author's personal apprenticeship with a master gardener in Kyoto and extensive knowledge of classical Japanese texts, the first section delves into the garden design process, elucidating three primary aesthetic principles.
Specifications:
  • Format: Hardback
  • Author: David A. Slawson
  • Height:- 255mm
  • Width:- 178mm
  • Weight:- 502g
  • Pages:- 220

Asian Vegan Kitchen Cook Book

£17.99
The Asian Vegan Kitchen compiles a variety of recipes from different parts of Asia, highlighting the flavourful spices and diverse ingredients that have garnered global popularity for these cuisines. This book is designed for the expanding demographic of individuals, spanning all age groups, who opt for a plant-based diet but seek to infuse their meals with the vibrant and enticing elements of international cuisine. Specifications:
  • Format: Hardback
  • Author: Hema Parekh
  • Weight:- 494g
  • Height:- 250mm
  • Width:- 193mm
  • Pages:- 191

Create Your Own Japanese Garden

£26.00
In this publication, celebrated garden designer Motomi Oguchi provides a hands-on, sequential method for crafting Japanese gardens, drawing on over three decades of expertise and the creation of over 400 gardens. Using tangible instances from his portfolio, Oguchi employs photographs to elucidate crucial concepts, examining each project through the eyes of the property owner. Specifications:
  • Format:- Hardback
  • Width:- 200mm
  • Height:- 267mm
  • Weight:- 762g
  • Pages:- 130
 

The Secret Techniques Of Bonsai

£24.00
Authored by Japan's foremost bonsai experts, the book shares essential basics and coveted family techniques, empowering gardeners to craft perfect bonsai using accessible tools and unique skills, such as winter cutting for new bonsai growth. Unlock the art of bonsai cultivation with this guide, offering intricate insights into growing from seedlings, shaping, pruning, training, grafting, and re-potting. Specifications:
  • Format: Hardback
  • Height:- 203mm
  • Width:- 268mm
  • Spine width:- 268mm
  • Weight:- 698g

Souryurin Nakiri 155mm

£534.00
  • Fully Hand Forged by Master
  • Layers:- 67 Layers Blade
  • Blade Material:- VG10  Core
  • Hardness:-  62±
  • Blade: Double bevelled & Full Tang
  • Blade Finish:- Hammered and polished
  • Handle:- Specially shaped polyurethane resin handle
  • One of the Sharpest Edge
  • Made in Japan

JKC Limited SG2 Gyuto 210mm

£419.00
  • Handle: Ironwood handle with Stainless Steel bolster & mosaic pin
  • Blade Material: SG2 powder Steel
  • Hardness: 64±1 HRC
  • Layer: 3 Layer
  • Blade: Double bevelled & Full Tang
  • Blade Finish: matt finish
  • Made in Japan

JKC Limited SG2 Santoku

Price range: £324.00 through £369.00
  • Handle: Ironwood handle with Stainless Steel bolster & mosaic pin
  • Blade Material: SG2 powder Steel
  • Hardness: 64±1 HRC
  • Layer: 3 Layer
  • Blade: Double bevelled & Full Tang
  • Blade Finish: matt finish
  • Made in Japan
Select options This product has multiple variants. The options may be chosen on the product page

Tanaka Aogami 1 KO-Bunka 135mm

£619.00
  • Handle: Oak covered W/ cherry bark
  • Blade Material: Aogami #1 (blue steel #1), Damascus soft iron-clad
  • Hardness: 61±1 HRC
  • Layer: Multi Layer
  • Blade: Double bevelled & Half Tang
  • Location: OSAKA, JAPAN
  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tadataka Maruyama, Naohiro Nomura

Tanaka Shiro 2 Gyuto

Price range: £519.00 through £609.00
  • Handle: Oak covered W/ cherry bark
  • Blade Material: Shirogami #2 (white steel #2), soft iron-clad
  • Hardness: 62±1 HRC
  • Layer: 3 Layer
  • Blade: Double beveled & Half Tang
  • Location: OSAKA, JAPAN
  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tadataka Maruyama, Naohiro Nomura
Select options This product has multiple variants. The options may be chosen on the product page

Tanaka Shiro 2 KO-Bunka 135mm

£449.00
  • Handle: Oak covered W/ cherry bark
  • Blade Material: Shirogami #2 (white steel #2), soft iron-clad
  • Hardness: 62±1 HRC
  • Layer: 3 Layer
  • Blade: Double beveled & Half Tang
  • Location: OSAKA, JAPAN
  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tadataka Maruyama, Naohiro Nomura

Triangle Parmesan Straight

£34.00
  • Material- stainless steel, FSC-certified German plum wood
  • FSC-certified German ash wood, stainless steel
  • Made in Germany

Brownie Coffee Press- Tea

£36.00
It can extract coffee oil, which contains a lot of the flavour and aroma of coffee beans, so you can enjoy a different kind of coffee than with paper or cloth filters. Another feature of the press type is that it allows you to easily brew authentic coffee. Black tea is extracted by moving the tea leaves in a glass container.  
  • Product size (cm) - Total length 14.5cm x total width 9.2cm x total height 21.0cm
  • Full water capacity (ml) - About 750ml
  • Not microwave safe
  • Not dishwasher safe
  • Made in Japan

DOI KOGETSU AOGAMI 2 GYUTO

Price range: £749.00 through £999.00
  • Handle: Octagon Ebony Water Buffalo Horn Collar
  • Blade Material: Aogami #2 steel (Aonikou)
  • Hardness: 65±1 HRC
  • Layer: 3 Layer
  • Blade: Single beveled & Half Tang
  • Blacksmith: Itsuo Doi
  • Blade Finish: Mirror finish has some slight scratch line
  • Location: SAKAI, Osaka, JAPAN
Select options This product has multiple variants. The options may be chosen on the product page