Japanese Kitchen Knives
Showing 1081–1104 of 1107 resultsSorted by popularity
Suisin Hayate Ken Gyuto 195mm
Katayama VG10 165mm Bunka
Hanaki Multi Layer Utility 165mm
Hanaki 3 Layer Sujihiki 240mm
Mcusta Classic Wave Corian Folding Knife
The Mcusta MC-0019V Classic Wave is an elegant, Japanese-designed gentleman's knife with a durable Ironwood handle. Its compact build, easy one-handed operation, and unique craftsmanship make it perfect for everyday carry or as a refined accessory.
- Blade Length: 8.5 cm
- Blade material- VG10
- Total Length:- 19.5cm
- Blade Thickness:- 3mm
- Handle material- Corian
- Hardness:- 60 HRC
- Weight- 98g
- Has Locking Mechanism :- Liner lock
Hayate Yanagiba
- Handle: Octagon Ebony Water Buffalo Horn Collar
- Blade Material: Aogami #2 steel (Aonikou)
- Hardness: 64±1 HRC
- Layer: 3-Layer
- Blade: Single bevelled & Half Tang
- Blacksmith: Itsuo Doi
- Blade Finish: Mirror finish, Damascus pattern
- Location: JAPAN
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DOI AOGAMI 2 SAKIMARU TAKO 300MM
Pateru Kuro Sujihiki 270mm
T ZA18 45 Layer Brown Santoku 180mm
69 Layer SG2 Bunka 165mm
Tsune Gin3 Red Santoku 180mm
Nenox Ironwood Yo-Deba 165mm
Fukakuryu Maple Gyuto
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Curly Maple Handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
















