Boning & Butchery Knives
Showing 1–24 of 43 resultsSorted by popularity
JKC AUS10 Boning 165mm
Yasuo 69 Layers Boning 180mm
Tojiro DP VG10 Honesuki 150mm Knife
JKC AUS10 Flexible Boning Knife 170mm
Tomohiro Boning 165mm
Tojiro Shiro Deba Right
- Blade Material: Shirogami No.1 (White steel) + Soft Iron
- Blade: Single bevelled & Half Tang
- Blade Finish: Matt finish
- Hardness: 60±1 HRC
- Layer: 2 Layer
- Handle: Magnolia Wood W/ resin Collar
- Made in Japan
- Brand: TOJIRO
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This product has multiple variants. The options may be chosen on the product page
Kai SHUN Classic Gokujo- Boning & Filleting
Takayuki Traditional Deba
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Boning Kaku 150mm
Aogami Traditional Deba
Super Aogami steel
2 Layers single beveled blade
Hardness HRC 64 + /- 1
Traditional walnut handle
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
Shiro Traditional Deba
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This product has multiple variants. The options may be chosen on the product page
Tojiro DP VG10 Boning 150mm Knife
Kai SHUN Classic Boning Knife 6″ (15cm)
MAC Pro Honesuki 155mm
Tojiro Shiro Deba Left
- Blade Material: Shirogami No.1 (White steel) + Soft Iron
- Blade: Single bevelled & Half Tang
- Blade Finish: Matt finish
- Hardness: 60±1 HRC
- Layer: 2 Layer
- Handle: Magnolia Wood W/ resin Collar
- Made in Japan
- Brand: TOJIRO
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This product has multiple variants. The options may be chosen on the product page
Tojiro H Shiro Deba
- Blade Material: Shirogami No.1 (White steel) + Soft Iron
- Blade: Single bevelled & Half Tang
- Blade Finish: Matt finish
- Hardness: 60±1 HRC
- Layer: 2 Layer
- Handle: Magnolia Wood W/ resin Collar
- Made in Japan
- Brand: TOJIRO
Select options
This product has multiple variants. The options may be chosen on the product page


