Japanese Kitchen Knives
Showing 1057–1080 of 1107 resultsSorted by popularity
Keijiro Doi Aogami No. 2 Fuguhiki 330mm
Doi Kuro Sakimaru Tako 300mm
Ryusen Kai Kiritsuke Sujihiki 270mm
Pateru 45 Layer Santoku 170mm
Artisan Taper Gyuto
- Handle: Octagonal – Magnolia W/ Buffalo hone Ferrule
- Blade Material: SRS15 powdered steel Cladding
- Hardness: 63±1 HRC
- Layer: 3 Layer
- Blade: Double beveled & Half Tang
- Blade Finish: Matt FINISH
- Location: Kami-City Kochi, JAPAN
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This product has multiple variants. The options may be chosen on the product page
Artisan Taper Nakiri 165mm
T ZA18 45 Layer Brown Nakiri 165mm
T ZA18 45 Layer Brown Petty 135mm
69 Layer SG2 Utility 135mm
Suwada Damascus Nail Clipper
Katakami VG10 Santoku 180mm
Saji SG2 3 layers Nakiri 170mm
Saji SG2 3 layers Utility 130mm
Seiryu Blue Dragon Limited Series Knife Set
Minamoto 33 layers VG10 Slicer 240mm
Kajin 67 ZDP189 Gyuto 210mm
Kajin 67 ZDP189 Paring 85mm
Artisan Sujihiki 240mm
TOG Shokutsū Set
A versatile Japanese knife set featuring small, medium and large blades for everyday kitchen preparation. Complete with a ceramic honing rod to help maintain exceptional sharpness.
- Handmade Japanese knives
- Three essential knife sizes
- Includes ceramic honing rod
- Antimicrobial copper-layered steel
- Ergonomic maple wood handles
- Lifetime guarantee
TOG Kyūkyoku Set
The ultimate TOG knife collection, featuring four handcrafted Japanese knives, a ceramic honing rod and a premium walnut and Scottish leather knife block. Designed for exceptional performance, organisation and style.
- Complete TOG knife set
- Handmade Japanese knives
- Includes ceramic honing rod
- Premium walnut & leather knife block
- Double-sided 10-knife capacity block
- Lifetime guarantee
TOG Mini Bunka 140mm
A compact Japanese Bunka knife designed for chopping, slicing and preparing smaller ingredients. Lightweight, agile and exceptionally versatile for everyday kitchen tasks.
- Handmade in Seki, Japan
- Ideal for smaller fruit and vegetables
- 21-layer steel blade
- Antimicrobial copper layers
- Ergonomic maple wood handle
- Lifetime guarantee
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JKC AUS10 Santoku 165mm
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
