Japanese Kitchen Knives
Showing 937–960 of 1115 resultsSorted by popularity
NSW 45 Layers Nakiri 160mm
Hammer Knife Set of 2
JKC 63 Layer Paring 90mm
JKC Sushi Yanagiba 300mm
Yoshi 69 Layer Gyuto
ZA18 Stainless Steel
69 Layers blade
Hardness HRC 62 + /- 1
Sandalwood handle (octagnol)
Made in Japan
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Nippon Deba 155mm
Tsune VG1 Brown Gyuto 180mm
Miki Aogami Super Paring 80mm
TOJIRO Shippu VG10 Damascus Steel Knife Set of 3
Heptagon 3 Layer Knife Set of 3
TOJIRO Shippu VG10 Damascus Steel Knife Set of 2 (Black)
Miyabi 5000 MCD Knife Set of 4 with Block
Miyabi Isshin Knife Set of 3(B)
Tojiro Ouran 210mm Gyuto
HATSUKOKORO Blue 2 ko Santoku 165
Misono Handmade Paring 80mm
Pateru 10A Santoku 165mm
Takefu Aogami Bunka 165mm
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JKC AUS10 Santoku 165mm
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
