Japanese Kitchen Knives
Showing 961–984 of 1106 resultsSorted by popularity
Anryu Super Aogami Gyuto
Fully Handmade
Aogami Super (Blue) Steel
3 Layers blade
Blades oxidize
Hardness HRC 64+ /- 1
Red Sandalwood with black plywood bolster
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
JKC AUS10 Carving Set
HATSUKOKORO Blue 2 ko Bunka 80
TAKEDA Santoku
- Handle: Octagonal Maple W/ Ebony bolster
- Blade Material: Aogami super Core w/Stainless clad
- Hardness: 64±1 HRC
- Blade: Double beveled & Half Tang
- Layer: 3 Layer
- Blacksmith: Shosui Takeda
- Blade Finish: Kurouchi finish
- Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Tsune VG1 Brown Utility 135mm
Urushi Aogami Super Gyuto
Aogami Super steel
Blade core oxidizes
3 Layers blade
Urushi Lacquer Wooden handle
Hardness 63 HRC + /- 1
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
OUL Ginsan Paring 90mm
JKC 63 Layer Peeling 70mm
Anryu Super Aogami Utility
Fully Handmade
Aogami Super (Blue) Steel
3 Layers blade
Blades oxidize
Hardness HRC 64+ /- 1
Red Sandalwood with black plywood bolster
Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
JKC Super Aogami Nakiri 160mm
Yoshida hakushin 100mm Paring
YOSHIDA HAKUSHIN knives are traditional Japanese blades forged in Saga, Japan, using Shirogami (White Paper Steel) for exceptional sharpness, precision and cutting purity, finished with a rustic kurouchi blade and a classic D-shaped zelkova handle.
- Blade Material: Shirogami (White Paper Steel)
- Hardness: 63 ±1 HRC
- Blade Construction: 3-layer (San Mai)
- Blade Finish: Kurouchi (black forged)
- Bevel: Double bevel
- Tang: Half tang
- Handle: D-shaped Zelkova (Keyaki) wood
- Brand: Yoshida Hamono
- Origin: Saga, Japan
Miyabi Isshin Set of 3 With Stand
TAKEDA Gyuto
- Handle: Octagonal Maple W/ Ebony bolster
- Blade Material: Aogami super Core w/Stainless clad
- Hardness: 64±1 HRC
- Blade: Double beveled & Half Tang
- Layer: 3 Layer
- Blacksmith: Shosui Takeda
- Blade Finish: Kurouchi finish
- Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Pateru Traditional Yanagiba 300mm
Pateru Traditional Deba 150mm
JKC Limited SG2 Utility 150mm
Arai Shiro Santoku
- Blade Material:- Shirogami 2
- Layers:- 3 Layers
- Handle:- D Shape Polished Handle
- Hardness:- 64±
- Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Pateru Kuro Kiritsuke Santoku 180mm
Pateru Kuro Petty 120mm
OUL Ginsan Santoku 180mm
Best seller
Visit our shop to see amazing creations from our designers.
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
Select options
This product has multiple variants. The options may be chosen on the product page
