Beautiful blade and black walnut handle with massive presence —
The artistic graceful beauty, achieved by combining the beautiful patterns standing out on the entire blade and the handle featuring the imposing texture and grain provided by black walnut of Canadian origin, attracts people.
The VG-10, a high-end steel material, is adopted for the blade. VG-10 is an ideal steel material that has the advantages of both carbon steel and stainless steel. It is excellent in sharpness like carbon steel and is highly resistant to rust like stainless steel. Sandwiching the VG-10 with 67 Layered Nickel Damascus steel materials and forging them together has improved its sharpness and strength. The blade has not only long-lasting sharpness but also beautiful patterns laminated on the entire surface.
The one-of-the-kind ripple patterns are proof of manual forging. This is a fine product that allows users to feel both external beauty and artisans’ expertise.
This shape is primarily for peeling, paring, or cutting in the hand rather than on aboard. Used for tasks where a larger knife would be tricky or unsafe.
Function – Primarily for peeling and paring vegetables in the hand.
Normal lengths – 90mm to 135mm.
Tip: This knife is a MUST for every kitchen and the ideal partner to a larger chef’s knife.
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