Japanese Kitchen Knives
Showing 577–600 of 1115 resultsSorted by popularity
Saji Craft Bunka170mm
Pateru Aogami 2 Petty 90mm
The Pateru Aogami 2 Petty 90mm is a handcrafted Japanese paring knife featuring a premium Aogami #2 steel core with stainless steel cladding, offering exceptional sharpness and precision for peeling, trimming and detailed preparation tasks.
- Blade Material: Aogami #2 (Blue Paper Steel) with stainless steel cladding
- Blade Length: 90mm
- Construction: 3-Layer Clad Steel
- Hardness: 60–62 HRC
- Handle: Japanese Octagonal Pakkawood
- Kurouchi & Tsuchime blade finish
- Made in Japan
JKC 63 Layer Set of 2 ( Santoku & Utility )
Ryusen Kai Kengata Sujihiki 240mm
Ryusen Kai Petty 135mm
T ZA18 45 Layer Brown Gyuto
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MAC Original Cheese & Bread 100mm
MAC Original Utility 150mm
MAC Pro Sujihiki 270mm
Folding Knife Red
Ryusen Oukokuryu 99 Layers Nakiri 155mm
Yoshida Aogami Ajikiri 150mm
The Yoshida Aogami Ajikiri 150mm is a handcrafted Japanese fish preparation knife featuring a premium Aogami #2 (Blue Paper Steel) core with stainless steel cladding. Designed for precision filleting and delicate preparation, it offers exceptional sharpness, balance and traditional Japanese craftsmanship.
- Material- Aogami #2 carbon steel core
- Hardness: 60–62 HRC
- Blade Thickness: 2.34 mm
- Dimensions: Approx. 14 × 3.8 cm
- Handle: Japanese octagonal WA handle
- Handle Material: Maple with laminated hardwood ferrule
- Excellent sharpness and edge retention
- Compact blade for detailed work
- Made in Japan
Ryusen Blazen Wa Santoku 175mm
Ryusen Blazen Wa Utility 135mm
Urushi Aogami Super Nakiri 165mm
Saji Niji V Gold Gyuto
Made by Takeshi Saji san Fully handmade VG10 Hardness 62 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Cowbone Made in Japan
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Saji Niji V Gold Bunka 180mm
Saji SG2 3 layers Bunka 170mm
Olivewood Steak Knife and Fork Set of 4
Folding Knife 3 Layers Black Wood
Tanganryu Ryusen VG10 67 Layers Bread 210mm
Saji SG2 White Turquoise Utility
Made by Takeshi Saji san
Fully handmade
SG2 Powder Steel
101 Layers Blade
Turquoise Handle
Hardness 64 HRC + /- 1
Made in Japan
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Saji SG2 White Turquoise Paring 90mm
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JKC AUS10 Santoku 165mm
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
