“Discover Unrivaled Elegance: 25th Anniversary Limited Edition Knife Ensemble”
In celebration of our 25th anniversary, we proudly present a carefully curated 6-piece knife collection, a testament to the artistry of a revered knife maker from Seki City. These knives redefine the essence of a superior Japanese kitchen tool, seamlessly blending razor-sharp precision, enduring edge resilience, and effortless long-term maintenance. The design is a harmonious fusion of functionality and aesthetics, reflecting the subtle beauty inherent in Japanese culture. Crafted with meticulous attention to detail, each knife features an Ironwood handle adorned with a Stainless-Steel bolster and a mosaic pin for a touch of artistic flair. With a remarkable hardness of 64±1 HRC, the blades, made from SG2 Powder Steel in a 3layer construction, ensure exceptional performance. The double beveled and Full Tang blades, finished with an elegant matte touch, exemplify the precision and balance synonymous with Japanese craftsmanship. This limited-edition collection is not just a set of knives; it’s an embodiment of culinary excellence, with each blade bearing a unique number, inviting you to experience the unparalleled sophistication and artistry of these exceptional tools in your kitchen. Please Note: The handle color varies from light to quite deep ochre. Not dishwasher safe.
This shape is primarily for peeling, paring, or cutting in the hand rather than on aboard. Used for tasks where a larger knife would be tricky or unsafe. Function – Primarily for peeling and paring vegetables in the hand. Normal lengths – 90mm to 135mm. Tip: This knife is a MUST for every kitchen and the ideal partner to a larger chef’s knife.
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