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Gyuto Knives / Chef's Knives
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Santoku Knives - Multipurpose
Santoku Knives - Multipurpose
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Meat Carving & Slicing Knives
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Urushi Aogami Super Santoku 165mm
Urushi Aogami Super Santoku 165mm

Urushi Aogami Super Santoku 165mm

£289.00
Aogami Super steel Blade core oxidizes 3 Layers blade Urushi Lacquer Wooden handle Hardness 63 HRC + /- 1 Made in Japan
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Prever Gyuto
Prever Gyuto

Prever Gyuto

Price range: £474.00 through £569.00
  • Premium Collection
  • Fully Handmade
  • Blade Steel: VG10
  • 67 Layered Nickel Damascus
  • Hardness HRC 60+ /- 1
  • Walnut Wood
  • Made in Japan
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Tanganryu Ryusen VG10 67 Layers Santoku 170mm (2)
Tanganryu Ryusen VG10 67 Layers Santoku 170mm

Tanganryu Ryusen VG10 67 Layers Santoku 170mm

£379.00
Fully Hande Forged by Master Premium Limited Collection VG10 Damascus Stainless Steel 67 Layers Blade Linen Micarta handle Hardness 60± One of the Sharpest Edge Made in Japan
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Minamoto 33 layers VG10 Santkou 180mm
Minamoto 33 layers VG10

Minamoto 33 layers VG10 Santkou 180mm

£219.00
Fully handmade VG10 Stainless Steel 33 Layers Blade Pakka Wood Handle Hardness 61 HRC + /- 1 Made in Japan
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PRO J Sujihiki 210mm

PRO J Sujihiki 210mm

£159.00
PRO J Sujihiki 210mm
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PRO J Gyuto
PRO J Gyuto (2 sizes)

PRO J Gyuto (2 sizes)

Price range: £179.00 through £199.00
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SLD 3 Layer Ajikiri 105mm

SLD 3 Layer Ajikiri 105mm

£164.00
SLD/ Stainless Steel 3 Layers blade Tradtional Chestnut handle Hardness HRC 60+ /- 1 Made in Japan
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Anryu Multi Sujihiki
Anryu Multi Sujihiki

Anryu Multi Sujihiki

Price range: £649.00 through £669.00
Premium Collection Fully Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 61 + /- 1 Rosewood Octagonal handle with sliver ring Made in Japan
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Ebony Steak Knife Set of 6

Ebony Steak Knife Set of 6

£504.00
Ebony Steak Knife Set is very delicate with mirror finish and comfortable in use. 6 x 11.5cm steak knives Blade:
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Mixed Horn Steak Knife Set of 6

Mixed Horn Steak Knife Set of 6

£669.00
Mixed Horn Steak Knife Set is very delicate with mirror finish and comfortable in use. 6 x 11.5cm steak Knives
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Shiro Traditional Takohiki
Shiro Traditional Takohiki

Shiro Traditional Takohiki

Price range: £199.00 through £279.00
Shirogami steel Takohiki with mognolia handle.
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Kida 63 Layers Santoku 170mm (6) (1)
Kida 63 Layers

Kida 63 Layers Santoku 170mm

£649.00
Premium Collection VG10 Stainless steel 63 Layers hand-hammered blade Hardness HRC 63+ /- 1 Micarta handle Made by the master blacksmiths Made in Japan
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JKC R2 Cowbone Suhijiki
JKC R2 Cowbone

JKC R2 Cowbone Slicer/Sujihiki

Price range: £969.00 through £1,049.00
Made by Takeshi Saji san Fully handmade R2 Powder Steel 101 Layers Blade Cowbone Handle Hardness 64 HRC + /- 1 Made in Japan
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JKC R2 Cowbone Utility (1)
JKC R2 Cowbone

JKC R2 Cowbone Utility

Price range: £489.00 through £539.00
Made by Takeshi Saji san Fully handmade R2 Powder Steel 101 Layers Blade Cowbone Handle Hardness 64 HRC + /- 1 Made in Japan
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MAC Limited Edition Set of 2
MAC Limited Edition Set of 2

MAC Limited Edition Set Of 2

£109.00

The MAC Limited Edition Knife Set marks 60 years of Japanese craftsmanship with a refined two-piece collection designed for everyday precision. Featuring a Santoku knife and serrated petty knife, this set combines sharp performance, elegant styling and lasting quality.

  • Limited edition 60th anniversary MAC knife set
  • Includes 16 cm Santoku knife and 10 cm serrated petty knife
  • Made from chrome-molybdenum steel for durability and corrosion resistance
  • Razor-sharp, lightweight blades for smooth, precise cutting
  • Comfortable red laminated plywood handles
  • Presented in a premium gift box
  • Made in Japan
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-15%
Pateru Warikomi Set of 3A
Pateru Warikomi Set of 3A

Pateru Warikomi Set of 3A

Original price was: £312.00.Current price is: £265.00.

The Pateru Warikomi Set of 3A is a premium three-piece knife set featuring Gyuto, Santoku, and petty knives. Crafted from AUS-10 steel, it offers durability, sharpness, and versatility for everyday use.

  • Includes Gyuto, Santoku, and petty knife
  • AUS-10 high-carbon stainless steel core
  • Durable 3-layer construction
  • Full tang design for strength and balance
  • Comfortable Pakkawood handles
  • Presented in a gift box
  • Made in Japan
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-10%
Pateru Warikomi Set of 2
Pateru Warikomi Set of 2

Pateru Warikomi Set of 2

Original price was: £193.00.Current price is: £174.00.

The Pateru Warikomi Set of 2 is a premium knife set featuring a Santoku and petty knife, crafted from AUS-10 steel for durability, sharpness, and everyday performance.

  • Includes Santoku and petty knife
  • AUS-10 high-carbon stainless steel core
  • Durable 3-layer construction
  • Full tang design for balance and strength
  • Comfortable Pakkawood handles
  • Presented in a gift box
  • Made in Japan
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SAKON 17 LAYER NAKIRI
Sakon 17 Layer Nakiri 165mm

Sakon 17 Layer Nakiri 165mm

£169.00

The Sakon 17 Layer Nakiri Knife 165mm is a premium Japanese vegetable knife featuring a VG10 steel core and 17-layer Damascus construction. Designed for precision and efficiency, it delivers exceptional sharpness and smooth cutting performance.

  • Material- VG10 core for long-lasting sharpness
  • Blade- Double Bevelled & Full Tang
  • 17-layer Damascus blade construction
  • Tsuchime finish reduces food sticking
  • Ideal for vegetable preparation tasks
  • Durable pakkawood handle with rivets
  • Hardness- 61±1 HRC
  • Made in Japan
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Suncraft Seseragi Mini Bread Knife
Suncraft Seseragi Mini Bread Knife

Suncraft Seseragi Mini Bread Knife

£42.00

The Suncraft Seseragi Mini Bread Knife 140mm is a compact bread knife designed for slicing bagels, muffins, and small breads with ease. Its unique triple-edge blade cuts both crusty and soft bread cleanly while producing fewer crumbs. Ideal for everyday kitchen use and convenient storage.

  • Material:- MV Steel
  • Right-handed bread knife design
  • Compact knife for bagels and muffins
  • Triple-edge blade for smooth slicing
  • Cuts crusty and soft bread easily
  • Versatile for sandwiches and vegetables
  • Made in Japan
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Yoshida hakushin 120mm Ajikiri
Yoshida hakushin 120mm Ajikiri

Yoshida hakushin 120mm Ajikiri

£79.00
YOSHIDA HAKUSHIN knives are traditional Japanese blades forged in Saga, Japan, using Shirogami (White Paper Steel) for exceptional sharpness, precision and cutting purity, finished with a rustic kurouchi blade and a classic D-shaped zelkova handle.
  • Blade Material: Shirogami (White Paper Steel)
  • Hardness: 63 ±1 HRC
  • Blade Construction: 3-layer (San Mai)
  • Blade Finish: Kurouchi (black forged)
  • Bevel: Double bevel
  • Tang: Half tang
  • Handle: D-shaped Zelkova (Keyaki) wood
  • Brand: Yoshida Hamono
  • Origin: Saga, Japan
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Pateru Warikomi Gyuto 210mm
Pateru Warikomi Gyuto 210mm

Pateru Warikomi Gyuto 210mm

£119.00

The Pateru Warikomi Gyuto 210mm is a versatile Japanese chef’s knife crafted from AUS-10 steel for durability, sharpness, and everyday performance.

  • AUS-10 high-carbon stainless steel core
  • Excellent sharpness and edge retention
  • Durable 3-layer construction
  • Versatile Gyuto design
  • Full tang for balance and strength
  • Comfortable Pakkawood handle
  • Made in Japan
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Pateru warikome santoku 165mm
Pateru warikome santoku 165mm

Pateru Warikomi Santoku 165m

£109.00

The Pateru Warikomi Santoku 165mm is a versatile Japanese knife crafted from AUS-10 steel, offering durability, sharpness, and reliable everyday performance.

  • AUS-10 high-carbon stainless steel core
  • Excellent sharpness and edge retention
  • Durable 3-layer construction
  • Santoku design for versatile use
  • Full tang for balance and strength
  • Comfortable Pakkawood handle
  • Made in Japan
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Pateru SG2 180mm Santoku
Pateru SG2 180mm Santoku

Pateru SG2 180mm Santoku

£274.00
  • Handle: Japanese Style Octagonal - Olivewood
  • Hardness: 63±1 HRC
  • Blade Material: SG2 Stainless Steel
  • Layer: 69 Layer Damascus
  • Blade: Double beveled & Half Tang
  • Blade Finish: Mirror finish
  • BRAND: PATERU
  • Location: JAPAN
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Miyabi IKI Gyuto
Miyabi IKI Gyuto

Miyabi IKI Gyuto 200mm

£499.00

Experience precision and craftsmanship with the MIYABI Iki Chef’s Knife, forged in Japan by master artisans. Its 49-layer Moonlight Damascus blade delivers exceptional sharpness and durability, while the hand-shaped dark maple handle ensures perfect balance and control. A premium all-purpose knife designed for chefs who demand unparalleled performance.

  • Material:- Micro Carbide MC66 powder steel blade
  • Blade: Double beveled & concealed tang
  • Blade Finish: Unique Damascus pattern
  • Handle Material: Dark/black maple wood
  • Edge Finish: Honbazuke
  • Hardness: 66 HRC
  • Made in Japan
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