Japanese Kitchen Knives
Showing 697–720 of 1107 resultsSorted by popularity
Tanganryu Ryusen VG10 67 Layers Paring 105mm
Tanganryu Ryusen VG10 67 Layers Utility
Fully Hande Forged by Master
Premium Limited Collection
VG10 Damascus Stainless Steel
67 Layers Blade
Linen Micarta handle
Hardness 60±
One of the Sharpest Edge
Made in Japan
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Prever Paring 105mm
Saji SG2 White Turquoise Nakiri 170mm
Saji SG2 White Turquoise Santoku 180mm
Prever Utility 150mm
Prever Nakiri 165mm
Tojiro Shiro Eel 180mm (Tokyo Style)
Tojiro Shiro Usuba Left 165mm
SLD 3 Layer Sujihiki
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Brieto Granton Utility
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Kyocera Ceramic Paring 75mm
Suwada Nail Care 4 Piece Set (Red)
This nail care 4 piece set is beautifully satin finished and off course we
guarantee the quality. It is also very handy as travel goods.
Nail care 4 piece set features
*Satin Finish Nail Nipper
*Satin Finish Tweezers
*Satin Finish Cuticle Scissors
*Satin Finish Nail File
Material : Stainless Steel Satin Finish
Made in Japan
It comes with red or black leather case & luxury box.
Birchwood Steak Knife Set of 6
Masakage Kumo Utility/Petty
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Gold Horn Traditional Kiritsuke (2 sizes)
64 Layer folded Aogami Kiritsuki – pointed tip slicing (like yanagiba) by Onishi. Please note the horn bolster is a
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Suisin Special Inox Slicer/Sujihiki (2 sizes)
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JKC AUS10 Santoku 165mm
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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