This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks where a larger knife would be tricky or unsafe.

Function – Primarily for peeling and paring vegetables in the hand.

Normal lengths – 90mm to 135mm.

Tip: This knife is a MUST for every kitchen and the ideal partner to a larger chef’s knife.

Showing 1–50 of 57 results

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JKC Aogami Paring/Utility 125mm

£169.00
Fully Handmade Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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JKC AUS10 Paring 90mm

£69.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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Tomohiro Paring

£139.00£149.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle Made in Japan
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Yasuo 33 Layers Paring 90mm

£89.00
VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle Made in Japan
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Fruit Knife Paring 90mm

£12.00
  • Made with Stainless steel blade
  • Wooden handle
  • Wooden knife saya
  • Made in Japan
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Miyabi Isshin Kudamono 90mm

£24.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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JKC Aogami Paring/Petty 90mm

£164.00
Fully Handmade Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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Miyako 33 Layers Petty

£89.00£99.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan
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Tojiro DP Hammered Paring 90mm

£74.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan
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Fruit Knife Nakiri 90mm

£12.00
  • Made with Stainless steel blade
  • Wooden handle
  • Wooden knife saya
  • Made in Japan
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Premium Seki Knife Set Of 3

£529.00
Set: Paring Knife, Utility knife, Chefs knife & Wooden box SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan
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JKC 63 Layer Paring 90mm

£149.00
Hyper Molybdenum Vanadium Stainless steel 63 Layers Blade Hardness 59 HRC + /- 1 Wooden handle Made in Japan
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Senzo 33 Paring 80mm

£99.00
VG10 stainless steel 33 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan
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Brieto Ergo Paring

£49.00£52.00
Stainless Steel Molybdenum Vanadium Hardness HRC 59 + /- 1 Made in Japan
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Hasegawa Paring 110mm

£189.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Ironwood handle Made in Japan
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Hachi Paring

£169.00£179.00
Handmade VG10 Stainless Steel 33 Layers blade Hardness 62 HRC + /- 1 Octagonal Red Pakkwood handle Made in Japan
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Suisin Inox Paring 80mm

£94.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan
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Kyocera Ceramic Knives (Set of 3)

£91.00
Kyocera Ceramic Knives Gift Set Chef’s Santoku 140mm Utility Knife 115mm Paring Knife 75mm Tip: This knife is a MUST
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Seki 3 Layer Paring 100mm

£109.00
SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan
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Tojiro DP VG10 Peeling 70mm

£55.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Yasuo Black Paring

£99.00
VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle (octagnol) Made in Japan
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Miyabi 5000 MCD Paring 90mm

£269.00
Premium Collection R2 Powder steel blade 101 layers blade CRYODUR ice-hardened Hardness HRC 64+ /- 1 Birchwood handle Steel end-cap & handle mosaic pin Made by MIYABI in Japan
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Kyocera Shin Black Ceramic Chef’s Paring Knife (2 Sizes)

£42.00£50.00
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks
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Kai SHUN Classic Vegetable Knife 90mm

£99.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Zanmai New Elite Paring

£154.00£179.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Hardwood handle Made in Japan
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Misono Handmade Paring 80mm

£79.00
Molybdenum Vanadium steel Single-layer blade Hardness HRC 60+ /- 1 Laminated hardwood handle Made in Japan
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Gifu 33 Layer Paring

£119.00
VG10 Stainless Steel 33 Layers blade/ Handmade Micarta handle Hardness 61 HRC + /- 1 Made in Japan
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Senzo T Paring 80mm

£104.00
Senzo T Paring 80mm
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Saji Craft Paring 90mm

£359.00
Premium collection Made by Takeshi Saji san VG10 stainless steel 129 Layers blade Hardness HRC 60+ /- 1 Staghorn handle Made in Japan
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Kyocera Kizuna Ceramic Paring 110mm

£299.00
Premium Collection Ceramic blade Traditional sand-wave Pattern Pakkawood handle Made in Japan
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Kyocera Gen Black Paring 110mm

£30.00
Zirconium Ceramic (Z206) blade Harder than all the steel knives Plastic/Rubber handle
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Kyoto Paring

£56.00£57.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Nagomi 33 Paring 100mm

£89.00
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks
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JKC 63 Layer Peeling 70MM

£144.00
Hyper Molybdenum Vanadium Stainless steel 63 Layers Blade Hardness 59 HRC + /- 1 Wooden handle Made in Japan
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Brieto Ergo Peeling 70mm

£54.00
Stainless Steel Molybdenum Vanadium Hardness HRC 59 + /- 1 Made in Japan
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Murato Classic Paring 90mm

£89.00

VG-10 three-layer steel: The three-layer steel is easy to sharpen, VG10 steel material is loved by professional chefs. Molybdenum, Vanadium, and Cobalt, enhance the longevity of the sharpness.

The craftsmen of Tsubame-Sanjo create a hamaguri-shaped edge (a blade with a cross-section that resembles a clam) using the traditional Sharpening method. The gentle curve of the edge reduces the resistance when cutting into food. Its excellent sharpness provides a smooth cut.

A balanced Blade: The weight of the blade and handle are designed to balance the center of gravity in the middle of the knife to optimize the cutting skills of professional chefs, which allows cutting into gristly meat, large vegetables, and hard food with a lighter force.

Handle shape: The handle is narrow at the root and thick at the end, so it is easy to hold and transmit force. 

Blade: VG10 Clad Stainless Steel
Bolster: SUS304 Stainless Steel
Handle: Pakka Wood

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Nagomi Maru Paring 90mm

£94.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness HRC 60 + /- 1 Made in Japan
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Takefu Aogami Paring 90mm

£194.00
Fully Handmade Aogami Super (Blue) Steel 3 Layers blade Core layer oxidizes Hardness HRC 63+ /- 1 Keyakiwood Handle Made in Japan
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Kai SHUN Classic Peeling Knife 65mm

£99.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kajin 67 ZDP189 Paring 85mm

£895.00
Limited Premium Collection ZDP189 Stainless steel 67 Layers blade & handle Hardness HRC 66+ /- 1 Micarta & mother of pearl handle Made by master blacksmith
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Senzo 33 Peeling 70mm

£94.00
VG10 stainless steel 33 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan
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Miyako 33 Layers Peeling 65mm

£89.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan
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Tanganryu Ryusen VG10 67 Layers Paring 105mm

£324.00
Fully Hande Forged by Master Premium Limited Collection VG10 Damascus Stainless Steel 67 Layers Blade Linen Micarta handle Hardness 60± One of the Sharpest Edge Made in Japan
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Carving Pointed Knife

£13.00
Stainless steel Plastic Handle
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Curved Carving Knife (Double-Edge)

£15.00
Stainless steel Plastic Handle
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Siam Knife (Veg Carving)

£19.00
Stainless steel Plastic Handle
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Prever Paring 105mm

£379.00
Premium Collection Fully Handmade Ginsan Steel (Silver paper) 67 Layered Nickel Damascus Hardness HRC 60+ /- 1 Walnut Wood Made in Japan
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Saji SG2 Blue Turqoise Paring 90mm

£699.00
Made by Takeshi Saji san Fully handmade SG2 Powder Steel 101 Layers Blade Turquoise Handle Hardness 64 HRC + /- 1 Made in Japan
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Kyocera Kizuna Ceramic Paring 75mm

£183.00
Premium Collection Ceramic blade Traditional sand-wave Pattern Pakkawood handle Made in Japan
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OUL Ginsan Paring 90mm

£269.00
Fully Handmade Ginsan Steel (Silver paper) 3 Layers blade Hardness HRC 62+ /- 1 Octagonal traditional handle Made in Japan