This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks where a larger knife would be tricky or unsafe.
Function – Primarily for peeling and paring vegetables in the hand.
Normal lengths – 90mm to 135mm.
Tip: This knife is a MUST for every kitchen and the ideal partner to a larger chef’s knife.
JKC AUS10 Paring 90mm
This shape is primarily for peeling, paring or cutting in the hand rather than on a board. Used for tasks
