Knife Functions
Showing 697–720 of 798 resultsSorted by popularity
Tojiro Ouran 130mm Petty
Tojiro Sakuya 165mm Nakiri
Misono Handmade Honesuki 150mm
Saji Niji V Gold Petty 90mm
Minamoto 33 layers VG10 Utility
Fully handmade
VG10 Stainless Steel
33 Layers Blade
Pakka Wood Handle
Hardness 61 HRC + /- 1
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
Takefu Aogami Knife Set of 2
NSW 45 Layers Utility 150mm
Tojiro Ouran 165mm Santoku
JKC Limited SG2 Paring 110mm
Arai Shiro Gyuto
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This product has multiple variants. The options may be chosen on the product page
Takefu Aogami Knife Set of 4 with Block
Anryu Super Aogami Gyuto
Fully Handmade
Aogami Super (Blue) Steel
3 Layers blade
Blades oxidize
Hardness HRC 64+ /- 1
Red Sandalwood with black plywood bolster
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
TAKEDA Santoku
- Handle: Octagonal Maple W/ Ebony bolster
- Blade Material: Aogami super Core w/Stainless clad
- Hardness: 64±1 HRC
- Blade: Double beveled & Half Tang
- Layer: 3 Layer
- Blacksmith: Shosui Takeda
- Blade Finish: Kurouchi finish
- Made in Japan
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This product has multiple variants. The options may be chosen on the product page
OUL Ginsan Paring 90mm
JKC 63 Layer Peeling 70mm
Anryu Super Aogami Utility
Fully Handmade
Aogami Super (Blue) Steel
3 Layers blade
Blades oxidize
Hardness HRC 64+ /- 1
Red Sandalwood with black plywood bolster
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
Yoshida hakushin 100mm Paring
YOSHIDA HAKUSHIN knives are traditional Japanese blades forged in Saga, Japan, using Shirogami (White Paper Steel) for exceptional sharpness, precision and cutting purity, finished with a rustic kurouchi blade and a classic D-shaped zelkova handle.
- Blade Material: Shirogami (White Paper Steel)
- Hardness: 63 ±1 HRC
- Blade Construction: 3-layer (San Mai)
- Blade Finish: Kurouchi (black forged)
- Bevel: Double bevel
- Tang: Half tang
- Handle: D-shaped Zelkova (Keyaki) wood
- Brand: Yoshida Hamono
- Origin: Saga, Japan
Miyabi Isshin Set of 3 With Stand
TAKEDA Gyuto
- Handle: Octagonal Maple W/ Ebony bolster
- Blade Material: Aogami super Core w/Stainless clad
- Hardness: 64±1 HRC
- Blade: Double beveled & Half Tang
- Layer: 3 Layer
- Blacksmith: Shosui Takeda
- Blade Finish: Kurouchi finish
- Made in Japan
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This product has multiple variants. The options may be chosen on the product page
Pateru Traditional Yanagiba 300mm
Pateru Traditional Deba 150mm
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Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
Masamune Knife Set of 2
