Japanese Kitchen Knives
Showing 817–840 of 1106 resultsSorted by popularity
Gurenhiryu KAI Gyuto 210mm
Gurenhiryu KAI Gyuto 240mm
Miyabi Isshin Santoku 170mm
Tojiro VG10 NB Knife Set of 3
Miyabi Isshin Slicer/Sujihiki 210mm
Tojiro VG10 NB Knife Set of 2
Miyabi Isshin Kudamono 90mm
Tojiro DP VG10 Santoku 170mm
JKC Sushi Santoku 170mm
Sakamoto Santoku 165mm
Tojiro Basic 3 Layer VG10 Gyuto 210mm
Tojiro Basic 3 Layer VG10 Nakiri 165mm Knife
Noushu Light Knife Set of 3
JKC AUS10 Boning 165mm
JKC Sushi Nakiri 170mm
Tojiro DP VG10 Kiritsuke Knife
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
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This product has multiple variants. The options may be chosen on the product page
JKC Sushi Yanagiba 240mm
Nashiji Santoku 165mm
Shiro 3 Layer Gyuto 180mm
Tojiro Basic Santoku 170mm Knife – No Bolster
Tojiro DP VG10 Nakiri 165mm Knife
Noushu Chrome Knife Set of 3
Tojiro DP VG10 Honesuki 150mm Knife
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Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
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This product has multiple variants. The options may be chosen on the product page
