Santoku Knives
Pateru Warikomi Set of 3A
The Pateru Warikomi Set of 3A is a premium three-piece knife set featuring Gyuto, Santoku, and petty knives. Crafted from AUS-10 steel, it offers durability, sharpness, and versatility for everyday use.
- Includes Gyuto, Santoku, and petty knife
- AUS-10 high-carbon stainless steel core
- Durable 3-layer construction
- Full tang design for strength and balance
- Comfortable Pakkawood handles
- Presented in a gift box
- Made in Japan
Pateru Warikomi Set of 2
The Pateru Warikomi Set of 2 is a premium knife set featuring a Santoku and petty knife, crafted from AUS-10 steel for durability, sharpness, and everyday performance.
- Includes Santoku and petty knife
- AUS-10 high-carbon stainless steel core
- Durable 3-layer construction
- Full tang design for balance and strength
- Comfortable Pakkawood handles
- Presented in a gift box
- Made in Japan
Pateru VG10 Santoku 165mm
Ryusen Fukakuryu Kai Santoku 170mm
Hanaki 3 Layer Santoku 195mm
TAGAI Shiro 2 Santoku 165mm
Gurenhiryu KAI Santoku 175mm
JKC 63 Layer Set of 3 ( Utility, Santoku & Nakiri )
Pateru 45 Layer Santoku 170mm
Kiwami Santoku 180mm
Oishi VG10 69 Layer Santoku 180mm
Yosegi Coreless Nakiri 160mm
Katakami VG10 Santoku 180mm
Seiryu Blue Dragon Limited Series Knife Set
Tsune VG10 33 Layers Santoku 180mm
Saji SG2 White Turquoise Santoku 180mm
Ikkaku Santoku 170mm
The IKKAKU Santoku 170mm is a versatile Japanese kitchen knife made by Shimizu Hamono in Seki, Japan. Its AUS-8 stainless steel blade offers an excellent balance of sharpness, toughness and corrosion resistance, while the durable POM handle provides a secure, comfortable grip for everyday food preparation.
- 170mm multi-purpose Santoku blade
- Japanese AUS-8 stainless steel
- Hardened to 58–59 HRC
- Durable monosteel construction
- Water-resistant POM handle
- Made in Seki, Japan
Kamoshiro Aogami Super Polished Kiritsuke 210mm
The Kamoshiro Aogami Super Polished Kiritsuke 210mm is a handcrafted Japanese knife forged in Echizen, Japan, by master blacksmith Kamo Shiro. Featuring an Aogami Super carbon steel core with stainless steel cladding, an elegant polished finish and a traditional ebony wa-handle, it delivers exceptional sharpness, precision and versatility for slicing, push cutting and fine detail work.
- Blade Length: 210mm
- Blade Material: Aogami Super Carbon Steel Core
- Stainless Steel Clad Construction
- Hardness: 64 ±1 HRC
- Polished blade finish
- Ebony handle with white micarta ring
- Double bevel edge
- Hand forged in Echizen, Japan
TOG Hajimeru Set
An essential Japanese knife set for home cooking enthusiasts, featuring two versatile kitchen knives and a ceramic honing rod for maintaining razor-sharp performance.
- Essential starter knife set
- Handmade Japanese knives
- Includes ceramic honing rod
- Antimicrobial copper-layered steel
- Ergonomic maple wood handles
- Lifetime guarantee