Kitchen Knives Under £200
HRB 37 Layers Nakiri 160mm
Wada VG10 Utility
- Blade Material: VG 10 (SUS410)
- Layer: 33 Layer
- Blade: Double bevelled & Half Tang
- Hardness: 61±1 HRC
- Handle: Pakkawood (Laminated wood)
- Location: Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Pateru Aogami 2 Utility 135mm
MAC Pro Paring 80mm
Shoichi SG2 Bunka 165mm
Folding Knife 33 Layers with Ironwood Handle
Tojiro Shiro Deba Left
- Blade Material: Shirogami No.1 (White steel) + Soft Iron
- Blade: Single bevelled & Half Tang
- Blade Finish: Matt finish
- Hardness: 60±1 HRC
- Layer: 2 Layer
- Handle: Magnolia Wood W/ resin Collar
- Made in Japan
- Brand: TOJIRO
Select options
This product has multiple variants. The options may be chosen on the product page
Kyoto Paring
Select options
This product has multiple variants. The options may be chosen on the product page
Kai SHUN Classic Ham Slicer 300mm
Brieto Granton Gyuto
Select options
This product has multiple variants. The options may be chosen on the product page
Nagomi 33 Paring 100mm
Shiro Traditional Kamagata Usuba
Select options
This product has multiple variants. The options may be chosen on the product page
Seki 3 Layer Steak Knife 120mm
Suzuki Black Santoku 165mm
Folding Knife 33 Layers Ebony Handle
MAC KIDS GREEN 125MM
MAC Chef Gyuto
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±60
- Handle:- Black Pakkawood
- Collection:- MAC Chef
- Made in Japan
Select options
This product has multiple variants. The options may be chosen on the product page
Best seller
Visit our shop to see amazing creations from our designers.
Masamune Nashiji Knife Set
Yasuo Black Gyuto 210mm
JKC AUS10 Utility (2 Sizes)
- 135mm / 150mm Utility
- Matte finish
- AUS 10 Stainless Steel
- 3 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood with Stainless steel bolster
- Location: Seki, Japan
Select options
This product has multiple variants. The options may be chosen on the product page
