Sujihiki & Slicers
Sakon 17 Layer Brown Sujihiki 240mm
The Sakon 17 Layer Brown Sujihiki Knife 240mm is a premium Japanese slicing knife designed for precision and control. With a 17-layer Damascus blade and a refined hammered finish, it delivers clean, effortless cuts for meat and fish.
- Tsuchime finish promotes a smooth, effortless glide
- Material- VG10 core for long-lasting sharpness
- Blade- Double Bevelled & Full Tang
- 17-layer Damascus blade construction
- Durable pakkawood handle with rivets
- Ideal for meat and fish carving
- Hardness- 61±1 HRC
- Made in Japan
Nesmuk Exclusive C90 Slicer 260mm – Juniper
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Gurenhiryu KAI Sujihiki 260mm
JKC 63 Layer Set of 3 ( Utility, Santoku & Sujihiki )
69 Layer SG2 Sujihiki
- Blade Material:- SG2 Powder Steel
- Layers:- 69 Layers
- Handle:- Octagonal pakka wood with buffalo horn collar
- Hardness:- 63±
- Blade Finish:- Matt Damascus Finish
- Made in Japan
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Kiwami Sujihiki 240mm
Seki 63 Layer Sujihiki 240mm
Fukakuryu Maple Sujihiki 270mm
Murato Classic Slicer Knife
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Prever Sujihiki 240mm
Kai SHUN Classic Small Slicing Knife
Miyabi Isshin Knife Set of 7 (A)
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JKC Tsukiji Semi-Flex
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Yoshi 69 Layer Sujihiki 240mm
Anryu Super Aogami Slicer/Sujihiki
Fully Handmade
Aogami Super (Blue) Steel
3 Layers blade
Blades oxidize
Hardness HRC 64+ /- 1
Red Sandalwood with black plywood bolster
Made in Japan
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Hokiyama Tsuchime Slicer/Sujihiki
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Perceval 9.47 Cuisine Fileting Knife 168mm- Ironwood
Artisan Taper Sujihiki 240mm
JKC R2 Cowbone Slicer/Sujihiki
Made by Takeshi Saji san
Fully handmade
R2 Powder Steel
101 Layers Blade
Cowbone Handle
Hardness 64 HRC + /- 1
Made in Japan
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Senzo VG10 69 Layer Sashimi 210mm
JKC High Carbon Slicer/Sujihiki
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Saku Tsuchime Sashimi 210mm
- High-carbon steel blade for sharpness and durability
- Distinctive tsuchime (hammered) finish reduces drag and sticking
- Traditional ho-style handle for a classic look and comfortable grip
- Combines timeless design with reliable cutting performance
- Ideal for everyday use in both home and professional kitchens
- Hardness- 59±
- Made in Japan
Brieto 3 Layers Slicer/Sujihiki
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Tomohiro Slicer/Sujihiki
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle
Made in Japan
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This product has multiple variants. The options may be chosen on the product page