69 Layer SG2 Sujihiki
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69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
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69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
69 Layer SG2 Sujihiki
Home Kitchen Knives Knife Blade Shapes Sujihiki & Slicers 69 Layer SG2 Sujihiki
69 Layer SG2 Utility 135mm
69 Layer SG2 Utility 135mm £349.00
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69 Layer SG2 Gyuto
69 Layer SG2 Gyuto £499.00 – £759.00

69 Layer SG2 Sujihiki

£739.00 – £769.00

  • Blade Material:- SG2 Powder Steel
  • Layers:- 69  Layers
  • Handle:- Octagonal pakka wood with buffalo horn collar
  • Hardness:- 63±
  • Blade Finish:- Matt Damascus Finish
  • Made in Japan
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Description

This knife is beautifully made by Shiro Kamo who is one of the most well-known Master blacksmiths and knifemakers in Takefu, Echizen. Kamo works with a variety of materials; These knives have a powdered steel SG-2 core with a very high hardness rating, SG-2 being one of the most advanced stainless steels available in knife manufacturing. The core steel is sandwiched between layers of stainless steel with a Damascus pattern. This knife has 69 layers of Damascus pattern on the outer layer

with the center core SG2 super-steel which is regarded as one of the best performing stainless steels available made by Takefu Steel Company in Japan results in extreme sharpness and long-lasting durability. The handle is made of octagonal shaped Magnolia wood and a buffalo horn collar.

Please Note: Due to the nature of handcrafting and traditional blacksmithing, each knife is unique and may have some cosmetic distortion or irregularities. This is expected and normal.

Blade Material:- SG2 Powder Steel

Layers:- 69  Layers

Handle:- Octagonal pakka wood with buffalo horn collar

Hardness:- 63±

Made in Japan

Blade Finish:- Matt Damascus Finish

Sujihiki & Slicers:

The classic slicer. Long and thin, this is the best shape for the preparation of any flesh (meat or fish – cooked or raw) without bones.  The slim profile presents a smaller are of contact with the flesh and thus reduces the strength of the vacuum between the blade and the food resulting in a smoother and easier cut.

Function – Slicing and carving of meat and fish without bones.

Normal length – 240mm to 300mm (a few smaller 180mm and longer 330mm are available)

Tip: Whilst the 240mm or the 270mm lengths are the most popular select the longest length you are comfortable with. The longer the blade, the lesser the pressure required to cut the food and thus increase the ability to cut thinner slices.  As this is one knife that is often taken to the table for carving in front of the diners, apart from the functionality, aesthetics should be an important consideration.

Additional information
Weight 300 g
Shape

Sujihiki / Slicer

Blade Functions

Meat Carving & Slicing

Sizes available

240mm

,

270mm

Blade Sizes Range

201mm – 240mm

,

241mm – 270mm

Blade Layers

Multi Layers

Knife Type

Western Style (Double beveled)

Product Material

SG2 Powder Steel

Collections

69 Layer SG2 Knives

Hardness

63±

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Care & Delivery
JKC-Delivery

Product Care Instructions

Click here to see Care instructions

Product color may slightly vary due to photographic lighting sources or your monitor settings.

Fast & Trackable

Please note that ALL Bladed Products deliveries are made with the ‘Age-Verified’ service. Therefore the delivery driver will require proof that the recipient is over the age of 18.

UK Shipping Service
Store Pickup (Free)
International Shipping Services
UK Shipping Service

Please Note that all the bladed products deliveries within the UK are made with FedEx/Royalmail/UPS “PROOF OF AGE” service. Therefore the delivery driver will require proof that the recipient is over the age of 18.

We post by UPS/DHL/FedEx/Royalmail to UK addresses for the next-day delivery. However, it can take up to 2-3 working days sometimes.

AGE-VERIFICATION FOR BLADED PRODUCTS IS REQUIRED BY UK LAW:

The customer’s age (18+ years status) will be verified once the order is placed, It is done through our age verification integrated system (agechecked.com ).

If verification failed, the customer is required to email us a form of ID (Driving Licence/ Passport) photo to verify that you are over the age of 18 years.

 

  • Orders are delivered from 1-5 working days to England, UK addresses (Scotland/Nothern Ireland may take a day or 2 extra)
  • International delivery time may vary from 2-15 days depending on the destination country
  • The parcel CANNOT be left in a ‘safe place’ or at neighbour’s address

 

Store Pickup (Free)

Store pick-up orders: Come to collect ONLY when the Order status changes to “Ready for Collection” (Check the email in the inbox and the junk box for the email updates).

please wait for an email confirming when the order is ready for collection.

Customers should contact the JKC web team for any urgency.

NOTE: A Photo ID with the person’s signature is required to pick up the order.

If someone else is collecting on your behalf, please send us an email confirming the name of the Person Collecting the order in advance. Email us at [email protected]

International Shipping Services
ALL knife deliveries to outside the UK are made with any of the following shipping companies: UPS / DHL Express / DPD / TNT / FedEx / Royalmail
SKU: N/A Categories: Kitchen Knives, Knife Blade Shapes, Meat Carving & Slicing, Premium Japanese Knives, Sujihiki & Slicers
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    69 Layer SG2 Sujihiki
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