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Pateru warikome santoku 165mm
Pateru warikome santoku 165mm

Pateru Warikomi Santoku 165m

£109.00

The Pateru Warikomi Santoku 165mm is a versatile Japanese knife crafted from AUS-10 steel, offering durability, sharpness, and reliable everyday performance.

  • AUS-10 high-carbon stainless steel core
  • Excellent sharpness and edge retention
  • Durable 3-layer construction
  • Santoku design for versatile use
  • Full tang for balance and strength
  • Comfortable Pakkawood handle
  • Made in Japan
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Miyabi IKI Santoku
Miyabi IKI Santoku

Miyabi IKI Santoku 180mm

£499.00

Experience precision and craftsmanship with the MIYABI Iki Santoku Knife, forged in Japan by master artisans. Its 49-layer Moonlight Damascus blade delivers exceptional sharpness and durability, while the hand-shaped dark maple handle ensures perfect balance and control. A premium all-purpose knife designed for chefs who demand unparalleled performance.

  • Material:- Micro Carbide MC66 powder steel blade
  • Blade: Double beveled & concealed tang
  • Blade Finish: Unique Damascus pattern
  • Handle Material: Dark/black maple wood
  • Edge Finish: Honbazuke
  • Hardness: 66 HRC
  • Made in Japan
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SEKISOU SHIRO SANTOKU
Sekisou Shiro

Sekisou Shiro Santoku 165mm

£529.00
Discover the perfect harmony of tradition and innovation with the Chozaburo Sekisou Japanese Knife. Hand-forged by master blacksmith Minoru Tanabe, it features a Damascus stainless steel blade with a Yasuki White Paper Steel No.2 core for lasting sharpness and precision, complemented by a black oxide finish and octagonal cherry wood handle for elegance and balance.
  • Blade Material: Yasuki White Paper Steel No.2
  • Blade Finish: Black oxide Damascus Finish
  • Blade: Double beveled & Half Tang
  • Layer: Multi Layer
  • Hardness: 61±1 HRC
  • Handle: Cherrywood Octagonal with Laminated Reinforced Collar
  • Made in Japan
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Nigara Hamono Anmon SG2 Santoku 180mm
Nigara Hamono Anmon SG2 Santoku 180mm

Nigara Hamono Anmon SG2 Santoku 180mm

£579.00
  • Blade Material: R2/SG2 Powder Steel
  • Hardness: 63 ± 1 HRC
  • Layers: 49 Layer
  • Finish: Kurosome (Black Etched)
  • Grind: Double-bevelled
  • Tang: Half Tang
  • Handle Material: Maple Stabilized with Buffalo Ring
  • Made in Japan
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Hado Shiosai Ko-Bunka 210mm
HADO Shiosai 135KO-BUNKA

Hado Shiosai Ko-Bunka 210mm

£319.00
  • Blade Material: SPG2, Soft Stainless Steel-clad
  • Blade: Double beveled & Half Tang
  • Blade Finish: Hammered finish
  • Layer: 3 Layer
  • Hardness: 62±1 HRC
  • Blade Thickness: 2.1mm
  • Handle: Brown Pakkawood
  • Made in Japan
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Nesmuk Exclusive C90 Chinese Cleaver Chef's Knife 180mm - Juniper
Nesmuk Exclusive C90 Chinese Cleaver Chef's Knife 180mm - Juniper

Nesmuk Exclusive C90 Chinese Cleaver Chef’s Knife 180mm – Juniper

£2,000.00
Blade:
  • 180mm Blade
  • Hand-Forged Wild Damascus, High Carbon
  • 230 Layers
  • 61-62 Hardness (HRC)
  • Hollow grind on one side - V grind on the cutting edge
  • NPC coating (Nesmuk Protective Coating)
Ferrule:
  • High-gloss polished stainless steel
Handle:
  • Juniper Wood
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Pateru VG10 Santoku 165mm
Pateru VG10 Santoku 165mm

Pateru VG10 Santoku 165mm

£159.00
  • Handle: Japanese Style Handle- Wood & Plastic Bolster
  • Blade Material: VG10 Stainless Steel
  • Hardness: 61±1 HRC
  • Layer: 3 layers
  • Location: OSAKA, JAPAN
  • Blade: Double bevelled & Half Tang
  • BRAND: PATERU
  • Blade Finish: Tsuchime finish
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HAP40 KAZAHANA SANTOKU
HAP40 Kazahana Santoku 165mm

HAP40 Kazahana Santoku 165mm

£409.00
  1. Handle: Octagonal Rosewood/White horn handle
  2. Hardness: 65±1 HRC
  3. Blade Material: HAP40
  4. Layer: 3 Layer
  5. Blade: Double bevelled & Half Tang
  6. Blacksmith: Atushi Hosokawa
  7. Location: Tsubame-Sanjo, Niigata, Japan
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Katayama SG2 Santoku 165mm
Katayama SG2

Katayama SG2 Santoku 165mm

£729.00
  • Handle: Ironwood handle W/ Stainless Steel bolster
  • Blade Material: SG2 Powder Steel
  • Hardness: 63±1 HRC
  • Layer: Multi Layer
  • Location: Echizen, JAPAN
  • Blade: Double bevelled & Full Tang
  • Blacksmith: Yuta Katayama
  • Blade Finish: Nickel Damascus finish
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JKC Limited SG2 Gyuto 210mm
JKC Limited SG2 Gyuto 210mm

JKC Limited SG2 Gyuto 210mm

£419.00
  • Handle: Ironwood handle with Stainless Steel bolster & mosaic pin
  • Blade Material: SG2 powder Steel
  • Hardness: 64±1 HRC
  • Layer: 3 Layer
  • Blade: Double bevelled & Full Tang
  • Blade Finish: matt finish
  • Made in Japan
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JKC Limited SG2 Santoku
JKC Limited SG2 Santoku

JKC Limited SG2 Santoku

Price range: £324.00 through £369.00
  • Handle: Ironwood handle with Stainless Steel bolster & mosaic pin
  • Blade Material: SG2 powder Steel
  • Hardness: 64±1 HRC
  • Layer: 3 Layer
  • Blade: Double bevelled & Full Tang
  • Blade Finish: matt finish
  • Made in Japan
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Tanaka Aogami 1 KO-Bunka 135mm (2)
Tanaka Aogami 1 KO-Bunka 135mm

Tanaka Aogami 1 KO-Bunka 135mm

£619.00
  • Handle: Oak covered W/ cherry bark
  • Blade Material: Aogami #1 (blue steel #1), Damascus soft iron-clad
  • Hardness: 61±1 HRC
  • Layer: Multi Layer
  • Blade: Double bevelled & Half Tang
  • Location: OSAKA, JAPAN
  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tadataka Maruyama, Naohiro Nomura
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Tanaka Shiro 2 Gyuto (1)
Tanaka Shiro 2 Gyuto

Tanaka Shiro 2 Gyuto

Price range: £519.00 through £609.00
  • Handle: Oak covered W/ cherry bark
  • Blade Material: Shirogami #2 (white steel #2), soft iron-clad
  • Hardness: 62±1 HRC
  • Layer: 3 Layer
  • Blade: Double beveled & Half Tang
  • Location: OSAKA, JAPAN
  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tadataka Maruyama, Naohiro Nomura
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Pateru Aogami 2 Set of 3 With JAP3
Pateru Aogami 2 Set of 3 With JAP3

Pateru Aogami 2 Set of 3 With JAP3

£731.00
  • Steel: Aogami 2
  • Blade core oxidizes
  • 3 Layers blade
  • Hardness: 60:62 HRC
  • Blade Finish: Kuro-uchi (Black) finish
  • Handle Japanese Octagonal pakkawood
  • Made in Japan
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JKC 63 Layer Set of 3 ( Utility, Santoku & Sujihiki )
JKC 63 Layer Santoku

JKC 63 Layer Set of 3 ( Utility, Santoku & Sujihiki )

£573.00
Hyper Molybdenum Vanadium Stainless steel 63 Layers Blade Hardness 59 HRC + /- 1 Wooden handle Made in Japan
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Pateru Aogami 2 Set of 4
Pateru Aogami 2 Set of 3

Pateru Aogami 2 Set of 3

£687.00
  • Steel: Aogami 2
  • Blade core oxidizes
  • 3 Layers blade
  • Hardness: 60:62 HRC
  • Handle Japanese Octagonal pakkawood
  • Made in Japan
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Marushin Kiritsuke Santoku 180mm
Marushin Kiritsuke Santoku 180mm

Marushin Kiritsuke Santoku 180mm

£779.00
  • Handle: South-East Asian Ebony W/ Water Buffalo Horn Ferrule
  •  Blade Material: Yasuki Silver 3
  • Hardness: 63±1 HRC
  • Layer: 3 Layer
  •  Location: TOSA, JAPAN
  • Blade: Double beveled & Half Tang
  • Blade Finish: Mirror finish
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Tochi Santoku 180mm
Tochi Santoku 180mm

Tochi Santoku 180mm

£499.00
  • Steel Type: AUS10 A Stainless steel
  • Layers: 35 Layer
  • Hardness: HRC 61 + /- 1
  • Handle Type: Blue Urushi Lacquer Tochi Wood
  • Blade: Double beveled
  • Made in Japan
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Tohoku Gyuto 180mm
Tohoku Gyuto 180mm

Tohoku Gyuto 180mm

£719.00
SG2 Powder Steel Three Layer Hardness  63±1 Toishi Wood Handle Made in Japan
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Katakami VG10 Kiritsuke 240mm
Katakami VG10

Katakami VG10 Kiritsuke 240mm

£1,199.00
Fully handmade VG10 Steel Hardness 61 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Made in Japan
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Katakami VG10 Kiritsuke 180mm (1)
Katakami VG10

Katakami VG10 Kiritsuke 180mm

£1,149.00
Fully handmade VG10 Steel Hardness 61 HRC + /- 1 Blade Type: Double-edged blade Handle Material: Made in Japan
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Kitchen Tools 3 Set
Kitchen Tools 3 Set

Kitchen Tools 3 Set

£60.00
Set Include: Santoku Knife Scissors Peeler
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OUL Ginsan Bunka 180mm
OUL Ginsan Bunka 180mm

OUL Ginsan Bunka 180mm

£539.00
Fully Handmade Ginsan Steel (Silver paper) Stainless Steel 3 Layers blade Hardness HRC 62+ /- 1 Octagonal traditional handle Made in Japan
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Kajin 67 ZDP189 Santoku 165mm
Kajin 67 ZDP189

Kajin 67 ZDP189 Santoku 165mm

£1,504.00
Limited Premium Collection ZDP189 Stainless steel 67 Layers blade & handle Hardness HRC 66+ /- 1 Micarta & mother of pearl handle Made by master blacksmith
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