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Yoshi 69 Layer Gyuto
Yoshi 69 Layer Gyuto
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Yoshi 69 Layer Gyuto

£289.00 – £389.00
ZA18 Stainless Steel 69 Layers blade Hardness HRC 62 + /- 1 Sandalwood handle (octagnol) Made in Japan
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Tojiro Basic 3 Layer VG10 Gyuto 210mm
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Tojiro Basic 3 Layer VG10 Gyuto 210mm

£59.00
VG10 + 13 Chrome Stainless Steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced Black Wood handle Made in Japan
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Zanmai New Elite Gyuto
Zanmai New Elite Gyuto
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Zanmai New Elite Gyuto

£249.00 – £354.00
Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 60 + /- 1 Hardwood handle Made in Japan
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Kunio 17 Layers VG10 Gyuto 180mm
Kunio 17 Layers VG10 Gyuto 180mm
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Kunio 17 Layers VG10 Gyuto 180mm

£139.00
VG10 Stainless Steel 17 Layers Blade Hardness HRC 60+ /- 1 Wooden handle Made in Japan
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Misono Handmade Santoku
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Misono UX10 Gyuto

£249.00 – £349.00
Swedish stainless steel Single-layer blade Hardness HRC 61+ /- 1 Laminated hardwood handle Made in Japan
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Miyabi 5000MCD Gyuto
Miyabi 5000MCD Gyuto
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Miyabi 5000 MCD Gyuto

£429.00 – £459.00
Premium Collection R2 Powder steel blade 101 layers blade CRYODUR ice-hardened Hardness HRC 64+ /- 1 Birchwood handle Steel end-cap & handle mosaic pin Made by MIYABI in Japan
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11 Layers Kiya Aogami Gyuto
11 Layers Kiya Aogami Gyuto
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11 Layers Kiya Aogami Gyuto

£254.00 – £309.00
Fully Handmade Aogami Blue2 Steel 11 Layers blade Blade oxidizes Hardness HRC 63+ /- 1 Rosewood handle Made in Japan
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Kyocera Shin Black Ceramic Chef’s Santoku Knife
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Kyocera Shin Black Ceramic Chef’s Santoku Knife

£68.00 – £86.00
A Santoku knife is a superb addition to any knife set. it’s suitable for preparing meat, fish or vegetables. The
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Kyoto Gyuto
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Kyoto Gyuto

£99.00 – £109.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kai SHUN Classic Gyuto
Kai SHUN Classic
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Kai SHUN Classic Gyuto

£212.00 – £226.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Takamura Aka SG2 Gyuto
Takamura Aka SG2 Gyuto
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Takamura Aka SG2 Gyuto

£209.00 – £229.00
Multipurpose for Veg/Meat/Fruits SG2 Powder Steel/ Hardness 64± One of the Sharpest Edge 3 Layers Blade/ Light Weight Made in Japan
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Kyocera Shin Black Ceramic Chef’s Knife 180mm
Kyocera Shin Black Ceramic Chef's Knife 180mm
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Kyocera Shin Black Ceramic Chef’s Knife 180mm

£95.00
This practical Chef’s knife will tackle almost any cutting and slicing task in the kitchen with ease. It’s the perfect
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Gifu 33 Layer Gyuto
Gifu 33 Layer Gyuto
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Gifu 33 Layer Gyuto

£219.00 – £239.00
VG10 Stainless Steel 33 Layers blade/ Handmade Micarta handle Hardness 61 HRC + /- 1 Made in Japan
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Senzo 69 Layer Mini Chef 100mm
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Senzo 69 Layer Mini Chef 100mm

£129.00
VG10 stainless steel 69 Layers blade Hardness HRC 60+ /- 1 Pakkwood traditional handle Made in Japan
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Artisan Gyuto
Artisan Blade
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Artisan Gyuto

£249.00 – £289.00
  • Fully Handmade / Pro Collection
  • High-Speed Powder Steel
  • 3 Layers/ well balanced blade
  • Hardness 64 HRC + /- 1
  • Black Pakkawood Handle
  • Made in Japan
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Karen 33 Layer Gyuto
Karen 33 Layer Gyuto
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Karen 33 Layer Gyuto

£314.00 – £369.00
( LIMITED EDITION)  
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Suzuki 10A 69 Layer Gyuto
Suzuki 10A 69 Layer Gyuto
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Suzuki 10A 69 Layer Gyuto

£214.00
( LIMITED EDITION)
  • Multi-layers blade
  • Made in Japan
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JKC-BLUE-2-GYUTO-200MM
JKC Blue 2
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JKC Blue 2 Gyuto 200G

£139.00
Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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Kakumei Gyuto 180mm
Kakumei Gyuto 180mm
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Kakumei Gyuto 180mm

£44.00
Blade: Molybdenum Stainless Steel Handle : Black Pakkawood Hardness: 57± Made in Japan
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Sakon 17 Layer Gyuto
Sakon 17 Layer Gyuto
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Sakon 17 Layer Gyuto

£159.00 – £179.00
VG10 Stainless Steel 17  Layer Hardness 61±1 Black Pakka Wood handle Made in Japan
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Miki Aogami Super Gyuto
Miki Aogami Super Gyuto
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Miki Aogami Super Gyuto

£129.00 – £189.00

Aogami Super steel
Blade core oxidizes
3 Layers blade
Pakka wood handle
Hardness 63 HRC + /- 1
Made in Japan

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MAC Chef Gyuto With Dimple
MAC Chef Gyuto With Dimple
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MAC Chef Gyuto With Dimple

£134.00 – £148.00
  • Blade Material:- MV Steel
  • Layers:- Single Layer
  • Hardness:- ±60
  • Handle:- Black Pakkawood
  • Collection:- MAC Chef
  • Made in Japan
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Shoichi SG2 Gyuto 210mm
Shoichi SG2 Gyuto 210mm
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Shoichi SG2 Gyuto 210mm

£199.00
SG2 Powder Steel Stainless Steel 3 Layers blade Hardness 64 HRC + /- 1 Laminated hard wood handle Made in Japan
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AUS10 45 Layer Gyuto
AUS10 45 Layer
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AUS10 45 Layer Gyuto

£204.00 – £219.00
AUS10 Stainless steel Multi-layers blade Hardness 61 HRC + /- 1 Pakka wood handle Made in Japan
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