Bunka
This shape has an edge profile similar to a Santoku but with a very pointed tip. Ideal where the tip is needed for very precise fruit and vegetable carving or piercing soft foods.
Function – Multi-purpose chef knife. For Slicing, Dicing and Mincing of vegetables, meat and fish.
Normal length – 170mm to 240mm.
Tip: With the acutely pointed tip more care is required than a Santoku or Gyuto to avoid breaking the tip.
Takefu Aogami Bunka 165mm
Urushi Aogami Super Bunka 170mm
KAMO ECHIZEN BUNKA 165MM
Kamo Aogami Bunka 165mm
Tanaka Shiro 2 Bunka 180mm
Tanaka Shiro 2 KO-Bunka 135mm
Pateru Aogami 2 Set of 3 With JAP3
Pateru Aogami 2 Bunka
Pateru Aogami 2 Set of 3
Pateru Aogami 2 Set of 2
OUL Ginsan Bunka 180mm
Chromax Santoku 170mm
Yoshida Aogami Bunka 210mm
Best seller
Visit our shop to see amazing creations from our designers.
Sirou Kamo Santoku 165mm
Gyuto / Chefs Knife