Kitchen Knives Under £100
MAC KIDS YELLOW 125MM
MAC KIDS ORANGE 125MM
PRO J Utility (2 Sizes)
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MAC Pro Paring 155mm
MAC Original Cheese & Bread 100mm
MAC Original Utility 150mm
Pateru Warikomi Petty 135mm
The Pateru Warikomi Petty 135mm is a compact Japanese utility knife crafted from AUS-10 steel, offering precision, durability, and everyday performance.
- AUS-10 high-carbon stainless steel core
- Excellent sharpness and edge retention
- Durable 3-layer construction
- Compact design for precision tasks
- Full tang for balance and strength
- Comfortable Pakkawood handle
- Made in Japan
- AUS-10 high-carbon stainless steel core
- Excellent sharpness and edge retention
- Durable 3-layer construction
- Compact design for precision tasks
- Full tang for balance and strength
- Comfortable Pakkawood handle
- Made in Japan
- AUS-10 high-carbon stainless steel core
- Excellent sharpness and edge retention
- Durable 3-layer construction
- Compact design for precision tasks
- Full tang for balance and strength
- Comfortable Pakkawood handle
- Made in Japan
MAC Superior Utility
- Blade Material:- MV Steel
- Layers:- Single Layer
- Hardness:- ±61
- Handle:- Black Pakkawood
- Collection:- Mac Superior
- Made in Japan
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This product has multiple variants. The options may be chosen on the product page
Yoshida hakushin 120mm Ajikiri
YOSHIDA HAKUSHIN knives are traditional Japanese blades forged in Saga, Japan, using Shirogami (White Paper Steel) for exceptional sharpness, precision and cutting purity, finished with a rustic kurouchi blade and a classic D-shaped zelkova handle.
- Blade Material: Shirogami (White Paper Steel)
- Hardness: 63 ±1 HRC
- Blade Construction: 3-layer (San Mai)
- Blade Finish: Kurouchi (black forged)
- Bevel: Double bevel
- Tang: Half tang
- Handle: D-shaped Zelkova (Keyaki) wood
- Brand: Yoshida Hamono
- Origin: Saga, Japan
Miki Aogami Super Paring 105mm
Kyocera Ceramic Paring 75mm
LOG Knife
- Steel Type: Stainless
- Handle Type: Special
- Construction Type: Mono-Steel
- Hand Orientation: Ambidextrous
- Handle Length: 110mm
- Handle Width: 20.37mm
- Handle to Tip Length: 87mm
- Width of Spine at Middle: 1.49mm
- Width of Spine at Handle: 1.93mm
- Width of Spine above Heel: 1.49mm
- Blade Height at Heel: 18mm
MAC Superior Paring 125mm
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Sakamoto Nakiri 165mm
Vegetable Cleaver Brown Handle
Tojiro Basic 3 Layer VG10 Gyuto 210mm
Murato Chinese Cleaver
- Blade Material: MOV stainless steel
- Blade Type: Chuka Bocho (Chinese Cleaver)
- Half tang
- Grind: Double
- Blade cutting edge type: Bilateral symmetrical
- Blade treatment or coating type: Kuro-Uchi
- Blade thickness (mm): 2.4
- Handle: Stabilized wood (wood plastic) / Riveted
- Hardness: 57±1 HRC
- Location : Tsubame-Sanjo (Niigata) , JAPAN
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This product has multiple variants. The options may be chosen on the product page
