The SENZO VG10 69-Layer Carving Set is a premium tool for precise slicing and serving of meats, blending high-performance materials with stunning craftsmanship. Here’s a detailed description:
Carving/Sujihiki Knife:
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- 210mm long, sharp blade designed for smooth, clean cuts of meats like turkey, roasts, or ham.
- Made with a VG10 core, renowned for superior sharpness, edge retention, and corrosion resistance.
- Clad in 69 layers of Damascus steel, creating a beautiful, wavy pattern that enhances durability and reduces friction during slicing.
- Ergonomically designed handle for optimal grip and balance.
Carving Fork:
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- Strong, sharp prongs to securely hold meats while carving.
- Stainless steel construction with a handle design that complements the knife, ensuring an elegant and cohesive appearance.
Materials and Craftsmanship:
- VG10 Core Steel: High-performance Japanese steel at the core, offering razor-like sharpness and long-lasting durability.
- 69-Layer Damascus Cladding: Combines strength with stunning aesthetics, resistant to rust and wear.
- Handles: Precision-engineered for comfort and stability, featuring luxurious materials such as pakkawood for a polished look and secure grip.
Uses:
- Perfect for carving meats at festive meals, family dinners, or professional presentations.
- Designed to deliver precision, efficiency, and beauty, making it a centrepiece of any kitchen or dining experience.
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