Discover our exclusive collection of authentic Japanese knives priced under £100. Our finely crafted blades embody the perfect blend of tradition and modernity, making them an ideal choice for both budding chefs and seasoned culinary maestros. Whether you are looking to buy a budget-friendly kitchen gift or aiming to elevate your own culinary game without breaking the bank, our variety of Japanese knives under £100 will not disappoint. Featuring impeccable sharpness and durability, these knives offer a high-quality, economical solution for all your cutting needs. Explore our range now to find a cheap Japanese kitchen knife that doesn’t compromise on quality. Uncover exceptional deals and embrace the precision and elegance of Japanese craftsmanship in your kitchen today.

Showing 1–50 of 179 results

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Miyabi Isshin Gyuto

£49.00£59.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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Miyabi Isshin Santoku 170mm

£49.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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High Carbon 2 Knives Set + Rust Removing Cream

£84.00
Nakiri (VEG) & Santoku (Multi-Purpose) Shirogami Steel (Carbon Steel) Iron Clad (Whole Blade Rusts) Rust Removing Cream Included Wooden Handle Made in Japan
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Miyabi Isshin Utility

£29.00£34.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan
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JKC AUS10 Utility

£84.00£89.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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Masamune Set of 2

£99.00
Set includes: 1x Utility 135mm 1x Santoku 180mm (multipurpose)Beautiful Wooden handle Blade: Stainless MV steel blade Hardness: 58:60 Handle: Hardwood Handle Maker: Satake Made in Japan
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Tojiro DP VG10 Gyuto

£96.00£219.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Sakamoto Nakiri 165mm

£74.00
Sakamoto Nakiri 165mm Note: These blades will oxidise if left damp or wet and should be dried immediately after washing
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JKC AUS10 Paring 90mm

£76.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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JKC AUS8 Gyuto 200mm

£89.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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Shiro 3 Layer Santoku 165mm

£96.00
Shirogami Steel (Carbon Steel) Iron Clad (Whole Blade Rusts) Semi Stainless Steel Wooden Handle Made in Japan
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JKC Sushi Nakiri 170mm

£54.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan
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Sakamoto Santoku 165mm

£69.00
Sakamoto Santoku 165mm Note: These blades will oxidise if left damp or wet and should be dried immediately after washing
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Yasuo 69 Layers Paring 90mm

£99.00
VG10 Stainless Steel 69 Layers thin blade Hardness HRC 60 + /- 1 Pakkawood handle Made in Japan
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JKC AUS10 Boning 165mm

£94.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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JKC AUS8 Santoku 167mm

£84.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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JKC Sushi Yanagiba 240mm

£69.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan
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Tojiro DP VG10 Utility

£65.00£72.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Shiro 3 Layer Gyuto 180mm

£96.00
Shirogami Steel (Carbon Steel) Iron Clad (Whole Blade Rusts) Semi Stainless Steel Wooden Handle Made in Japan
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Tojiro DP VG10 Slicer/Sujihiki

£89.00£169.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Brieto 3 Layers Gyuto

£89.00£169.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan
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Tojiro DP VG10 Nakiri 165mm

£96.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
Paring 90mm
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Tojiro DP VG10 Paring 90mm

£64.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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JKC AUS8 Utility 120mm

£64.00
AUS8 Stainless steel 3 Layers blade Hardness 59 HRC + /- 1 Pakkawood handle Made in Japan
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JKC Sushi Yanagiba 210mm

£64.00
Stainless Steel Molybdenum Vanadium Single Layer Hardness 58 HRC + /- 1 Traditional Handle (Wooden) Made in Japan
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Suncraft Meat Cleaver

£59.00£69.00
Meat cleaver can cut through the bones
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JKC Tsukiji Full-Flex Boning 160mm

£74.00
Fully-Flexible JKC Original Stainless Japanese steel Wooden handle Made in Japan
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Tojiro Hammered Paring 90mm

£74.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan
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Nippon Yanagiba (Right)

£29.00£39.00
Stainless steel Single layer Natural wood handle Made in Japan
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Tojiro Shiro Yanagiba Right

£94.00£349.00
Shirogami No.1 (White steel) Single bevelled 2 layers blade Hardness HRC 59+ /- 1 Traditional wooden handle Made in Japan
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Tojiro Basic 3 Layer VG10 Gyuto 210mm

£59.00
VG10 + 13 Chrome Stainless Steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced Black Wood handle Made in Japan
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Tojiro DP VG10 Steak Knife

£65.00
Tojiro DP VG10 steak knife 120mm
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Miyako 33 Layers Petty

£99.00£109.00
AUS8 Stainless steel 33 layers blade Hardness HRC 60 + /- 1 D shape wooden handle Made in Japan
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Brieto 3 Layers Utility

£59.00£69.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan
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Nippon Sushi Set of 3 Knives

£84.00
Stainless steel Single layer Natural wood handle Made in JapanSet Includes:Small Deba 105mm Deba 155mm Yabagiba 205mm
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JKC Tsukiji Full-Flex 160mm

£69.00
Fully-Flexible JKC Original Stainless Japanese steel Wooden handle Made in Japan
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Best Clad Pro Gyuto

£99.00
180mm and 210mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife.
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JKC AUS10 Flexible Boning Knife 170mm

£76.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan
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Tojiro DP VG10 Honesuki 150mm

£99.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Kyocera Gen Black Paring 110mm

£39.00
Zirconium Ceramic (Z206) blade Harder than all the steel knives Plastic/Rubber handle
270mm
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Shoku Gyuto

£59.00£89.00
Shoku Gyuto (4 Sizes)
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Kyoto Santoku 180mm

£99.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kakumei Utility 120mm

£29.00
Blade: Molybdenum Stainless SteelHandle : Black PakkawoodHardness: 57±Made in Japan
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Nippon Deba 105mm (Right)

£19.00

Stainless steel
Single layer
Natural wood handle
Made in Japan

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Kyocera Gen Black Ceramic Tomato knife 125mm

£48.00
Kyocera Ceramic Tomato knife 125mm has a serrated edge. NOTE: Avoid twisting, dropping and hand wash only.
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Brieto 3 Layers Santoku (2 sizes)

£84.00£89.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan
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Tojiro DP VG10 Peeling 70mm

£64.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan
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Tojiro Basic 3 Layer VG10 Nakiri 165mm

£59.00
VG10 + 13 Chrome Stainless Steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced Black Wood handle Made in Japan
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Kyocera Shin Black Ceramic Chef’s Utility Knife 130mm

£65.00
If you don’t like using large knives in the kitchen but still need to prepare a wide variety of different
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Boning Maru 150mm

£99.00
Boning Maru 150mm