Showing 1–24 of 101 results

Suisin Inox Gyuto

£134.00£189.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan

Prep Bowl (3 Sizes)

£7.00£16.00
A bowl with a pour spout that is small enough to fit on one hand. It is perfect for serving

Mini Whisk

£7.00
Perfect for mixing natto, eggs and dressings. A mini whisk for mixing finely, ideal for use with small bowls and

Suisin Inox Sujihiki

£184.00£289.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan

Tasting Spoon

£10.00
Use it for tasting when cooking. The spoon has a long handle that does not get hot when scooping from

Silicone Spatula (3 Sizes)

£13.00£22.00
The spatula neatly scrapes off seasonings and ingredients out of the bowl. The tip can be replaced when it wears.

Kai SHUN Classic Gokujo- Boning & Filleting

£175.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Skeppshult Spice/Pepper mil

£59.00
The cast iron base and the Walnut wooden lid, add to the mill new wave looks. The adjustable cutting scale allows us to cut the grain spices in the thickness that we need. The top of the mill can be used as a spice container after the grinding. That container keeps the cut spices fresh for the long time. -Swedish spice mills -8.5 cm. height -Cast iron body -Walnut wood lid -Carton gift box Made in Sweden.

Suisin Inox Paring 80mm

£94.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan

Kai SHUN Classic Chopper/ Meat Cleaver 150mm

£207.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Kai SHUN Classic Gyuto

£212.00£226.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Kai SHUN Classic Santoku

£178.00£203.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Kai SHUN Classic Utility 150mm

£128.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Soup Strainer 160mm

£30.00
Perfect for making dashi from katsuobushi, niboshi and kombu. This strainer is made with a unique fine mesh rarely seen

Kai SHUN Classic Bread Knife 225mm

£216.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Oil Brush

£8.00
Perfect for applying oil evenly in the necessary amount to omelet pans, electric griddles and takoyaki pans. Dimensions: W2.5 ×

Pouring Bowl And Strainer Set

£64.00
Perfect for rinsing noodles and vegetables, washing rice, desalting and removing bitterness. The excess water flows out of the spout

Kai SHUN Classic Scalloped Santoku 160mm

£212.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Kai SHUN Classic Wide Santoku Knife 180mm

£250.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Suisin Inox Utility

£99.00£104.00
AUS8 Stainless Steel Single Layer Hardness HRC 58 + /- 1 Birch Tree Composite Made in Japan

Kai SHUN Classic Vegetable Knife 90mm

£109.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Kai SHUN Classic Chinese Cleaver 195mm

£292.00
Stainless Steel VG10 MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan

Tea Strainer

£15.00
The perfect size for a mug. Since it is set in a mug and used, tea can be easily brewed without