Wada San is a highly respected Japanese blacksmith, renowned for his exceptional skill and commitment to traditional knife-making. With years of dedication, Wada San has perfected his craft, working with high-quality steels like VG10 and creating intricate Damascus patterns that capture the essence and precision of Japanese bladesmithing. His approach combines time-honored techniques with meticulous attention to detail, resulting in knives that not only perform superbly but also reflect Japanese artistry and heritage.
The “Gen” knife, inspired by meanings of “profound” and “professional” in Japanese, exemplifies this mastery. Its unique black finish, achieved through iron oxide, is beautifully complemented by a Damascus pattern that lends a sense of depth and elegance. The traditional chestnut-shaped handle fits comfortably in the hand, while the hammered blade edges enable smooth, effortless cutting. Wada San’s dedication to creating high-performance, 33- layer Damascus steel blades has earned him widespread respect among culinary professionals and enthusiasts alike .
Please Note: The handle color varies from light to quite deep ochre. Not dishwasher safe.
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