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Prep Bowl (3 Sizes)
Prep Bowl (3 Sizes)
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Prep Bowl (3 Sizes)

£7.00 – £16.00
A bowl with a pour spout that is small enough to fit on one hand. It is perfect for serving
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Mini Whisk
Mini Whisk
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Mini Whisk

£7.00
Perfect for mixing natto, eggs and dressings. A mini whisk for mixing finely, ideal for use with small bowls and
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Portioning Bowl
Portioning Bowl
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Portioning Bowl

£6.00 – £9.00
Bowl for preparing seasonings. Weighing the ingredients beforehand will allow you to cook efficiently. This hygienic bowl has no rim
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Tasting Spoon
Tasting Spoon
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Tasting Spoon

£10.00
Use it for tasting when cooking. The spoon has a long handle that does not get hot when scooping from
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Silicone Spatula (3 Sizes)
Silicone Spatula (3 Sizes)
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Silicone Spatula (3 Sizes)

£13.00 – £22.00
The spatula neatly scrapes off seasonings and ingredients out of the bowl. The tip can be replaced when it wears.
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Kai SHUN Classic Chopper/ Meat Cleaver 150mm
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Kai SHUN Classic Chopper/ Meat Cleaver 150mm

£207.00
Stainless Steel VG MAX steel Single Layer blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Gyuto
Kai SHUN Classic
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Kai SHUN Classic Gyuto

£212.00 – £226.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Santoku
Kai SHUN Classic
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Kai SHUN Classic Santoku

£178.00 – £203.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Soup Strainer 160mm
Soup Strainer 160mm
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Soup Strainer 160mm

£30.00
Perfect for making dashi from katsuobushi, niboshi and kombu. This strainer is made with a unique fine mesh rarely seen
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Kai SHUN Classic Bread Knife 225mm
Kai SHUN Classic
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Kai SHUN Classic Bread Knife 225mm

£216.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Oil Brush
Oil Brush
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Oil Brush

£8.00
Perfect for applying oil evenly in the necessary amount to omelet pans, electric griddles and takoyaki pans. Dimensions: W2.5 ×
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Pouring Bowl And Strainer Set
Pouring Bowl And Strainer Set
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Pouring Bowl And Strainer Set

£64.00
Perfect for rinsing noodles and vegetables, washing rice, desalting and removing bitterness. The excess water flows out of the spout
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Kai SHUN Classic Scalloped Santoku 160mm
Kai SHUN Classic
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Kai SHUN Classic Scalloped Santoku 160mm

£212.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Vegetable Knife 90mm
Kai SHUN Classic
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Kai SHUN Classic Vegetable Knife 90mm

£109.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Kai SHUN Classic Steak Knife 5″ (12.5cm)

£118.00
Kai SHUN Classic Steak Knife 5″ (12.5cm)
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Tea Strainer
Tea Strainer
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Tea Strainer

£15.00
The perfect size for a mug. Since it is set in a mug and used, tea can be easily brewed without
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Bowl & Strainer Set
Bowl & Strainer Set
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Bowl & Strainer Set

£60.00
The size is just right for 3 go for rice and 2-3 servings for noodles. It’s short and can be placed
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Can Opener
Can Opener
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Can Opener

£7.00
This product can be used for various purposes such as opening cans, opening bottles, punching and pulling off caps It
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Round Food Tray (3 Sizes)
Round Food Tray (3 Sizes)
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Round Food Tray (3 Sizes)

£22.00 – £31.00
Place meats and vegetables on it while cooking your meal or bring it to your dinner table as a tray.
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Oil Brush Replacement Head
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Oil Brush Replacement Head

£5.00
Replacement head for the oil brush. Perfect for applying oil evenly in the necessary amount to omelet pans, electric griddles
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Serving Spoon
Serving Spoon
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Serving Spoon

£16.00
Perfect for serving food. The wide and flat spoon fits with the plate and is easy to scoop with. Use
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Punched Miso Strainer
Punched Miso Strainer
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Punched Miso Strainer

£24.00
Durable and easy-to-wash punched strainer that does not clog. The fine mesh strains all the miso away smoothly. It can
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Kai SHUN Classic Nakiri 165mm
Kai SHUN Classic
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Kai SHUN Classic Nakiri 165mm

£216.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Kai SHUN Classic Boning Knife 6" (15cm)
Kai SHUN Classic
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Kai SHUN Classic Boning Knife 6″ (15cm)

£166.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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