The Ant Chopping Board is designed for everyday convenience and compact food preparation. As the smallest board in the TOG collection, it provides a practical surface for preparing fruit, garlic, onions, herbs, spices, and other small ingredients without taking up valuable worktop space.
Compact and lightweight, The Ant is easy to move, store, and use throughout the kitchen. Its modest footprint makes it ideal for smaller kitchens, quick preparation tasks, and cooks who appreciate efficiency without compromising on quality.
Handcrafted in small batches in West Yorkshire, each board combines premium materials, traditional craftsmanship, and exceptional durability.
Handmade in West Yorkshire
Every TOG chopping board is handcrafted in small batches in West Yorkshire by skilled craftsman Dan. Each board is carefully finished to ensure exceptional quality, durability, and everyday usability.
Finest Sustainable Timber
The Ant Chopping Board is crafted from sustainably sourced hardwood.
The end-grain construction provides excellent durability whilst remaining gentle on knife edges. Wood is naturally antimicrobial and creates a hard-wearing, knife-friendly surface ideal for everyday food preparation.
Design Details
Measuring 32 x 19 x 3.5cm and weighing approximately 1.35kg, The Ant is designed to be easily stored in a drawer or cupboard when not in use.
Its compact size makes it perfect for preparing smaller ingredients, whilst the end-grain construction helps preserve knife sharpness and withstand daily use. Each board is treated with mineral oil and finished with TOG Board Balm for enhanced protection and longevity.
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