Konro Grill 54cm x 23cm x 20cm
Please read before use:
- Start enough Binchotan (coal) on a gas flame / electric starter to create a single layer of coal in the BBQ. Overfilling will result in a very high temperature that will burn the food.
- If you need more charcoal only add enough to create a single layer.
- Adjust the air vents (on applicable models) to regulate the level of heat.
- Check the BBQ Grill regularly. Replace any damaged parts before use.
- If using indoor, please ensure the place is well ventilated and open any windows a couple of times an hour to avoid the build-up of Carbon Monoxide.
- Do not use in small, confined spaces such as tents or caravans.
- Do not directly put any flammable object underneath the BBQ as the base may be hot.
- When the BBQ is sufficiently cool, store it in a dry place.
Material:
The BBQ is made of Diatomite (the fossilized remains of plankton) mixed with clay and, like any pottery product, it can be damaged if it suffers any impact.
Maintenance:
- The BBQ can be cleaned with a wire brush to remove any burnt food from the walls. NEVER use water, particularly when the grill is hot, or EVEN warm, to avoid irreparable damage.
- The wire mesh can be cleaned in the normal way.
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