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Small Magnetic Guard for Utilty up to 160mm
Premium Classic Zester Graters
Updated handles for a Classic Zester This version of the classic Microplane zester/grater has a premium soft-touch handle and non-scratch
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Shiro 3 Layer Santoku 165mm
Yasuo Black Santoku 167mm
Vegetable Cleaver Brown Handle
11 inch Stainless Steel Chef’s Prep Tray
Cutting Board Scrapper
Silky Chef’s Scissors
The strong, hand honed blades with micro-serration cut very fine foil and silk as precisely as carton or flowers. This multi-purpose scissor continue the high demand on design and function as set.
• WORKMANSHIP:
Fine and comfortable plastic handle. The micro-serration keeps the cutting object in place, nothing slips.
• QUALITY:
The special formula 420 stainless steel Heatproof handle.
• FUNCTION:These scissors offer multi-functional use, they cut everything from wafer thin foil to strong material like cartons. Additional functions are the Bottle opener, Screw top Opener integrated in the handle and Lid lifter.
Tojiro Basic 3 Layer VG10 Gyuto 210mm
Magoroku Saku Knife Set of 4
This 3 piece set is forged from a high quality (M/V) stainless steel that is very sharp and easy to resaharpen on the KC 100 Water Wheel sharpener. The knives are made by a commercial knife maker in Japan that only supplies large retailers and Department stores in Japan. |Is made by a very modern factory that uses robots and automated processes to achieve exacting standards expected by Japanese consumers and will compare to any Western made resharpenknife at even twice the price.
The Tsuchime finish reduces the adhesion of sticky foods by breaking the vacuum between a smooth surface of the blade and the food being cut.
Knives:
- Small Petty
- Santoku
- Nakiri
- Gyuto
BBQ Tweezers Straight 30cm/35cm
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Sendan Tokusa Round Plate
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Brown Leather Knife Wallet (3 Sizes)
Made with the finest natural leather, this bag is available with one, two & four pockets. Equipped with velcro tape
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Tomohiro Gyuto
Handmade
VG10 Stainless Steel
33 Layers thin blade
Hardness HRC 60 + /- 1
Pakkawood handle
Made in Japan
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Hasegawa Soft Mat Cutting Boards
The best for high grade knives that are made for top chefs. Soft and lightweight cutting mats designed for use
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Eatco Nulu Butter Knife
Japanese stainless steel butter scraper that shaves cold butter into thin ribbons for effortless spreading and includes a serrated edge for removing burnt bits.
- Dimensions- 15 mm × 150 mm × 36 mm
- Material- Stainless steel
- Diagonal holes create thin butter strips
- Serrated edge removes burnt bits
- One-piece moulded stainless steel
- Strong and durable design
- Easy to use on cold butter
- Made in Japan
Yasuo Black Utility 120mm
Murato Chinese Cleaver
- Blade Material: MOV stainless steel
- Blade Type: Chuka Bocho (Chinese Cleaver)
- Half tang
- Grind: Double
- Blade cutting edge type: Bilateral symmetrical
- Blade treatment or coating type: Kuro-Uchi
- Blade thickness (mm): 2.4
- Handle: Stabilized wood (wood plastic) / Riveted
- Hardness: 57±1 HRC
- Location : Tsubame-Sanjo (Niigata) , JAPAN
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Yasuo 69 Layers Utility 135mm
Plating Tweezers Double Cranked 14cm (4 colours)
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Hachi Gyuto
Handmade
VG10 Stainless Steel
33 Layers blade
Hardness 62 HRC + /- 1
Octagonal Red Pakkwood handle
Made in Japan
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Three wheel water sharpener
Straight Plating Tweezers 15cm (4 colours)
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Two wheel water sharpener M150
Yasuo 69 Layers Gyuto
- 210mm Gyuto
- Hammered Damascus finish
- VG10 Stainless Steel
- 69 Layers
- 60±1 HRC
- Double Bevelled and Full Tang
- Handle: Brown Pakkawood
- Location: Seki, Japan
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High Carbon Knife Set of 2 with Rust Removing Cream
Tojiro DP VG10 Gyuto
VG10 stainless steel
3 Layers blade
Hardness HRC 60+ /- 1
Reinforced laminated material handle
Made in Japan
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