KODAI Japan exemplifies the fusion of traditional Japanese craftsmanship and modern kitchen innovation. Renowned for their premium Hinoki (Japanese cypress) products, KODAI offers a refined collection of kitchenware that blends timeless artistry with everyday practicality.

Each piece is thoughtfully designed to elevate the cooking experience—balancing durability, elegance, and a natural touch.

 

The Essence of Hinoki

Hinoki, a revered Japanese cypress, is celebrated for its:​

Natural Antibacterial Properties: The wood emits phytoncides, organic compounds that inhibit bacterial and mould growth, ensuring a hygienic surface for food preparation. ​

Knife-Friendly Texture: Its soft yet resilient grain preserves the sharpness of blades, reducing wear and tear on cutlery. ​

Aromatic Fragrance: Hinoki exudes a subtle, calming scent, enhancing the culinary experience.​

Sustainability: Sourced responsibly, Hinoki is a renewable resource, aligning with eco-conscious values. 

Craftsmanship and Design

Each KODAI product is meticulously crafted, reflecting a commitment to quality and functionality:​

  • Variety of Shapes and Sizes: From compact boards ideal for everyday tasks to larger surfaces suited for extensive preparations, there's a KODAI board for every need. ​
  • Innovative Features: Designs include grip holes for easy handling, grooved edges to catch juices, and reversible surfaces for versatile use. ​
  • Lightweight and Durable: Despite their robustness, KODAI boards are lightweight, facilitating ease of use and storage.
KODAI's Hinoki kitchenware collection includes:​

Standard Cutting Boards: Available in various sizes, these boards offer a stable surface for everyday use. ​

Grooved Boards: Designed with edge grooves to capture juices, keeping your workspace clean when slicing meats. 

Boards with Trays: Innovative designs featuring built-in trays to collect chopped ingredients or waste, streamlining your cooking process.

Commitment to Excellence

KODAI combines eco-conscious values with time-honoured craftsmanship — using FSC® certified Hinoki wood and

Our Products

Hinoki FSC Board Sharp
Hinoki FSC Board Sharp

Hinoki FSC Board Sharp

Price range: £60.00 through £93.00
The Hinoki FSC Board Sharp is a lightweight Japanese chopping board crafted from FSC-certified Hinoki (Japanese Cypress). Naturally antibacterial, knife-friendly, and beautifully fragrant, it provides an ideal preparation surface that helps keep kitchen knives sharper for longer.
  • Crafted from Japanese Hinoki Cypress
  • FSC-Certified Sustainable Timber
  • Naturally Antibacterial
  • Gentle on Knife Edges
  • Lightweight & Easy to Handle
  • Available in Three Sizes
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Hinoki FSC Board With Tray
Hinoki FSC Board With Tray

Hinoki FSC Board With Tray

Price range: £88.00 through £95.00
A lightweight wooden board with anti-bacterial properties that’s gentle on your knives, especially Japanese knives, helping them stay sharper for longer. The included tray enables you to move cut ingredients to the tray and then directly to the pot or frying pan etc. You can also use the tray to collect vegetable ends or skins etc., making clean up so much easier.
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hinoki board
Hinoki Grooved Chopping Board

Hinoki Grooved Chopping Board

Price range: £89.00 through £93.00
Cutting boards made of Japanese cypress are gentle to knives and help them stay sharp for longer. The wood’s antimicrobial phytoncide restrains bacteria and mold growth maintains cleanliness. It is a harmless natural substance and can be safely used. Specifications:-
  1. Dimensions:-
  • Small- W33 x D30.2 x T2.5
  • Medium- W36 x D33 x T2.5
2. Material:- Hinoki (Japanese cypress) 3.  Made in Japan  
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