Crafted from premium FSC-certified Hinoki (Japanese Cypress), the Hinoki FSC Board Sharp combines traditional Japanese materials with practical everyday performance. Lightweight, durable, and naturally antibacterial, it provides a knife-friendly surface that helps preserve the sharpness of kitchen knives, particularly Japanese blades.
Hinoki has been valued in Japan for centuries for its moisture resistance, antimicrobial properties, and distinctive fresh fragrance. Naturally occurring phytoncides help inhibit the growth of bacteria and mould, whilst the soft wood surface reduces stress on knife edges during food preparation.
Designed for convenience, the board features chamfered edges that make it comfortable to lift and ideal for transferring chopped vegetables and ingredients directly into bowls, pans, or dishes. Available in three practical sizes, the Hinoki FSC Board Sharp is suitable for everything from everyday meal preparation to larger kitchen tasks.
As a natural wood product, variations in grain, colour, and aroma are normal and contribute to the unique character of each board. The natural Hinoki fragrance may gradually soften with use whilst retaining its beneficial properties.
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