The Kyoto Collection is our first ‘All Steel’ Warikomi (sandwich steel) series. With a central core of AUS 8 High Carbon steel, these 3 layer blades are razor sharp and very easy to maintain. The seamless all steel handle/blade construction is ergonomically designed for maximum comfort during prolonged use. These ultra-light knives, with their High Carbon core will outperform similar looking ‘all steel’ knives, which are generally made of just a single layer of low carbon steel, whilst the softer outer layers will make these knives far easier to sharpen.
Made by a small family-run factory in Seki, Japan, these knives, with their 3 layer construction represent the best value ‘all steel’ knife on the market and a perfect complement to any contemporary kitchen.

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Kyoto Santoku 180mm

£99.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kyoto Utility 130mm

£69.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kyoto Gyuto

£99.00£109.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kyoto Paring

£62.00£66.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kyoto Peeling 70mm

£57.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan
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Kyoto Bread Knife 230mm

£99.00
AUS8 Stainless Steel 3 Layers blade Hardness HRC 59+ /- 1 Stainless steel handle Made in Japan