The Kamoshiro Aogami Super Petty 135mm showcases the finest traditions of Japanese knife making. Hand forged in Echizen by renowned blacksmith Kamo Shiro, this premium utility knife combines outstanding craftsmanship with exceptional cutting performance.
At its core is Aogami Super carbon steel, highly prized for its remarkable edge retention, exceptional sharpness, and ease of sharpening. Stainless steel cladding helps improve durability whilst maintaining the cutting characteristics that make Aogami Super one of the most sought-after steels amongst professional chefs and enthusiasts.
The traditional kurouchi finish gives the blade a distinctive rustic appearance, whilst the slim blade profile provides precise, effortless cutting for smaller kitchen tasks. Finished with an elegant ebony Wa handle featuring a refined white micarta ring, the knife offers excellent balance, comfort, and control for detailed food preparation.
Ideal for peeling, trimming, slicing fruit, preparing herbs, and intricate kitchen work, the Kamoshiro Aogami Super Petty 135mm is a versatile addition to any knife collection.
The Aogami Super carbon steel core may naturally develop a patina over time. This is normal and helps protect the blade. Handle colour may vary slightly due to the natural characteristics of the material.
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