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Just Bento Cook Book
Bento fever has recently swept across the West, fuelled not just by an interest in cute, decorative food, but by the desire for an economical, healthy approach to eating in these times of recession. A leading light in the popularization of bento has been Makiko Itoh, whose blog, Just Bento, has nearly 160,000 subscribers in the U.S. alone, all of whom love her delicious recipes and practical bento-making tips.
Specifications:
- Format: Hardback
- Author: Makiko Itoh
- Pages:- 128
Asian Vegan Kitchen Cook Book
The Asian Vegan Kitchen compiles a variety of recipes from different parts of Asia, highlighting the flavourful spices and diverse ingredients that have garnered global popularity for these cuisines. This book is designed for the expanding demographic of individuals, spanning all age groups, who opt for a plant-based diet but seek to infuse their meals with the vibrant and enticing elements of international cuisine.
Specifications:
- Format: Hardback
- Author: Hema Parekh
- Weight:- 494g
- Height:- 250mm
- Width:- 193mm
- Pages:- 191
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The Japanese Pottery Handbook
This compact reference explains the basic terms, processes, classifications, tools, materials and techniques of Japanese potters. Everyone interested in pottery and crafts will find this practical guide a valuable addition to both bookshelf and workshop.
Specifications:
- Format: Hardback
- Author: Penny Simpson
- Dimensions:- 178x266x11mm
- Weight:- 236g
- Pages:- 128