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Kai SHUN Classic Chopper/ Meat Cleaver 150mm
Kai SHUN Classic Gyuto
Kai SHUN Classic Santoku
Kai SHUN Classic Bread Knife 225mm
Kai SHUN Classic Scalloped Santoku 160mm
Kai SHUN Classic Vegetable Knife 90mm
Kai SHUN Classic Nakiri 165mm
Kai SHUN Classic Boning Knife 6″ (15cm)
Kai SHUN Classic Paring 85mm
Kai Shun 3 Knife Set
Nishikagi Pruning Shear
- The blade uses hard chrome plating that is resistant to tar and rust.
- It has excellent surface strength and is easy to remove dirt.
- The cutting edge has a mirror finish to achieve a smooth cutting edge with good bite.
- The handle uses a lightweight aluminum handle.
- The textured anti-slip effect and exquisite weight balance make it comfortable to use.
- For pruning fruit trees and plants (general pruning)
Kai SHUN Classic Ham Slicer 300mm
Kai SHUN Classic Scalloped Gyuto 200mm
Kai SHUN Classic Peeling Knife 65mm
Kai SHUN Classic Tomato Knife 150mm
Kai SHUN Classic Scalloped Slicing Knife 225mm
Marunao Wakizashi Set Ebony
Inspired by Japanese sword, it is the steak knife of one of a kind. Feel the craftsmanship from beautifully finished double bevel Damascus blade. Unique esteemed woods are curved and finished by our excellent partner wood curving factory MARUNAO. This set product consists of a knife and a fork of the series WAKIZASHI and a WAKIZASHI rest.
Specifications:-
- Blade Grind: Double-edged Blade (50/50 Grind)
- Blade Material:- VG10 Stainless Steel
- Hardness: 60-61 HRC
- Handle Shape: Hachikaku (Octagonal)
- Handle Material: Ebony
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Miyabi Isshin Utility
1000/3000 Grits Combination Stone
Gyuto / Chefs Knife