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Hachi Gyuto
HACHI
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Hachi Gyuto

£239.00 – £339.00
Handmade VG10 Stainless Steel 33 Layers blade Hardness 62 HRC + /- 1 Octagonal Red Pakkwood handle Made in Japan
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Tojiro Hammered Gyuto
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Tojiro Hammered Gyuto

£110.00 – £160.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan
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Nozomi VG10 Gyuto
Nozomi VG10 Gyuto
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Nozomi VG10 Gyuto

£199.00 – £289.00
Fully Handmade VG10 Stainless Steel 33 Layers thin blade Hardness HRC 61 + /- 1 Mahogany wood handle Made in Japan
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Takayuki Traditional Deba
Takayuki Traditional Deba
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Takayuki Traditional Deba

£139.00 – £219.00
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Takayuki Traditional Yanagiba
Takayuki Traditional Yanagiba
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Takayuki Traditional Yanagiba

£149.00 – £339.00
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JKC High Carbon Slicer/Sujihiki
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JKC High Carbon Slicer/Sujihiki

£144.00 – £169.00
Virgin Carbon Steel Blade Oxidizes Single Layer Blade Hardness 62 HRC + /- 1 Made in Japan
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hachi Sujihiki 240mm
HACHI
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Hachi Slicer/Sujihiki 240mm

£299.00
Handmade VG10 Stainless Steel 33 Layers blade Hardness 62 HRC + /- 1 Octagonal Red Pakkwood handle Made in Japan
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Kai SHUN Classic Bread Knife 225mm
Kai SHUN Classic
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Kai SHUN Classic Bread Knife 225mm

£216.00
Stainless Steel VG MAX steel 33 Layers blade Hardness 61 HRC + /- 1 Traditional Pakkawood Handle Made in Japan
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Shiro Traditional Yanagiba
Shiro Traditional Yanagiba
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Shiro Traditional Yanagiba

£174.00 – £234.00
Shirogami steel Yanagiba with mognolia handle.
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JKC-BLUE-2-GYUTO-200MM
JKC Blue 2
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JKC Blue 2 Gyuto 200G

£139.00
Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan
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Shiro Traditional Deba
Shiro Traditional Deba
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Shiro Traditional Deba

£189.00 – £419.00
Shirogami steel Deba with mognolia handle.
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Sirou Kamo Gyuto
Sirou Kamo Gyuto
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Sirou Kamo Gyuto

£249.00 – £309.00
Shirogami No. 2 Blade oxidize 11 Layers blade Hardness HRC 62+ /- 1 Red sandalwood handle Made in Japan
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