Showing 1–24 of 34 results

Miyabi Isshin Gyuto

£49.00£59.00
Molybdenum Vanadium Stainless steel Three layers blade Hardness HRC 58 + /- 1 Rosewood handle Made in Japan

JKC AUS10 Gyuto

£109.00£129.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan

JKC AUS10 Santoku 165mm

£109.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan

Tojiro DP VG10 Gyuto

£103.00£237.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan

Tojiro DP VG10 Santoku 170mm

£103.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan

Tojiro Hammered Gyuto

£110.00£160.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Traditional Magnolia handle Made in Japan

Warikome Nakiri 160mm

£116.00
VG10 stainless steel 3 Layers blade Hardness HRC 61+ /- 1 Pakkawood handle Made in Japan

Brieto 3 Layers Gyuto

£89.00£169.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan

Tojiro DP VG10 Nakiri 165mm

£103.00
VG10 stainless steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced laminated material handle Made in Japan

Warikome Santoku 165mm

£116.00
VG10 stainless steel 3 Layers blade Hardness HRC 61+ /- 1 Pakkawood handle Made in Japan

JKC AUS10 Nakiri 180mm

£109.00
AUS10 Stainless steel 3 Layers blade Hardness 60 HRC + /- 1 Wooden Handle Made in Japan

Best Clad Pro Gyuto

£99.00
180mm and 210mm – Gyuto literally translates as ‘cow sword’ and is the Japanese interpretation of a European chef’s knife.

Hokiyama Tsuchime Santoku 180mm

£149.00
AUS10 Stainless Steel Three Layers Hardness 60 HRC + /- 1 Wooden handle Made in Japan

Seki 3 Layer Gyuto 200mm

£199.00
SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan

Premium Seki Knife & Stone Set

£439.00
Set:Chefs Knife, 1000/3000 grits & Rubber base, Angle guide, Sand rubber, Wooden Storage Box. SG2 Powder steel Stainless steel Three layers blade Hardness HRC 64 + /- 1 Pakkawood handle Made in Japan

JKC Blue 2 Santoku 185mm

£129.00
Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan

Takamura Aka SG2 Santoku 180mm

£209.00
Multipurpose For Veg/Meat/Fruits One of the Sharpest Edge 3 Layers Blade SG2 Powder Steel Made in Japan Light Weight Hardness 64±

Tojiro Basic 3 Layer VG10 Gyuto 210mm

£59.00
VG10 + 13 Chrome Stainless Steel 3 Layers blade Hardness HRC 60+ /- 1 Reinforced Black Wood handle Made in Japan

Brieto 3 Layers Santoku (2 sizes)

£84.00£89.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan

Takamura Aka SG2 Gyuto

£209.00£229.00
Multipurpose for Veg/Meat/Fruits SG2 Powder Steel/ Hardness 64± One of the Sharpest Edge 3 Layers Blade/ Light Weight Made in Japan

Artisan Gyuto

£249.00£289.00
  • Fully Handmade / Pro Collection
  • High-Speed Powder Steel
  • 3 Layers/ well balanced blade
  • Hardness 64 HRC + /- 1
  • Black Pakkawood Handle
  • Made in Japan

Brieto 3 layers Nakiri

£89.00£99.00
3 Layers/ Stainless Steel Molybdenum & Vanadium Hardness HRC 59 + /- 1 Wooden Handle Made in Japan

Artisan Santoku

£244.00£249.00
  • Fully Handmade / Pro Collection
  • High-Speed Powder Steel
  • 3 Layers/ well balanced blade
  • Hardness 64 HRC + /- 1
  • Black Pakkawood Handle
  • Made in Japan

JKC Blue 2 Gyuto 200G

£139.00
Aogami No. 2 Steel Core Material Oxidizes 3 Layers Blade Hardness 62 HRC + /- 1 Made in Japan